Of all the moments in Hawaii’s past, one stands out as the most defining — and the most painful. It influences everything from land ownership to political movements, and it can even explain the quiet tension visitors sometimes feel but don’t quite understand.

Ever catch a sideways glance from a local and wonder what you did? That reaction may have less to do with you — and more with the unresolved scars of history.

Did you know? Hawai‘i was once a sovereign kingdom, overthrown by a group of American businessmen with the support of the U.S. government. The impact of that is still felt throughout the islands today.

Soldiers from the USS Boston marched on ‘Iolani Palace. (Photo Credit: Hawai’i State Archives)

Let’s Dive Deeper

On January 17, 1893, the Hawaiian Kingdom was overthrown in an illegal coup d’état — one that would forever change the history of Hawai‘i.

U.S. Marines from the USS Boston, two companies of American sailors, and U.S. Minister John L. Stevens landed in Honolulu Harbor. Backed by U.S. and European businessmen, they orchestrated the removal of Queen Liliʻuokalani from power at ʻIolani Palace and placed her under house arrest. In the days that followed, the self-declared Committee of Safety established a provisional government and pushed to seize control of the islands. By 1894, the Republic of Hawai‘i was created.

What fueled their actions? Money. Political control. And above all, the islands’ profitable sugar industry.

At the helm was Sanford Dole — often called a “sugar baron.” His cousin, James Dole, known as the “pineapple king,” would later found the Hawaiian Pineapple Company, the forerunner of the globally recognized Dole Food Company.

President Clinton signs an apology bill to Native Hawaiians in 1993. (Photo Credit: Clinton Presidential Library)

The U.S. Officially Apologizes

In 1993, President Bill Clinton issued a formal apology to Native Hawaiians. One hundred years after Queen Liliʻuokalani was deposed, President Bill Clinton signed Public Law 103-150, a joint resolution of Congress often referred to as the Apology Resolution. It was a landmark moment — an official recognition of historical injustice.

Among its key acknowledgments:

• The overthrow was illegal: “Congress…on the occasion of the 100th anniversary of the illegal overthrow of the Kingdom of Hawaii…acknowledges the historical significance of this event which resulted in the suppression of the inherent sovereignty of the Native Hawaiian people.”
• An official apology: The resolution issued a formal apology “…to Native Hawaiians on behalf of the people of the United States for the overthrow of the Kingdom of Hawaii on January 17, 1893.”
• Open claims remain: Importantly, it clarifies, “Nothing in this Joint Resolution is intended to serve as a settlement of any claims against the United States.”

But here’s the hard truth: since that apology, little has been done to address or repair the harm. There’s been no restitution, no return of lands, and no significant movement toward sovereignty or self-governance. And that fact weighs heavily on both Native Hawaiians and residents.

This is a very good historical account from the U.S. government: Hawai‘i and the White House.

Thousands of Native Hawaiians gathered in protest on Mauna Kea. (Photo Credit: Pu’uhonua o Pu’uhuluhulu Maunakea)

Other Things Tourists Should Know About the History of Hawaii:

1. Native Hawaiians are a Recognized Racial Group

“Native Hawaiian” is a U.S. government racial classification for the indigenous or aboriginal people — and their descendants — of the Hawaiian Islands. Known as Kanaka Maoli, their ancestors were the original Polynesians who sailed to Hawai‘i and settled the islands around the 5th century A.D.

Living in Hawai‘i or loving the culture doesn’t make someone Hawaiian. It’s a deeply genealogical identity that connects people to ancestors, to ʻāina (land), and to kuleana (responsibility). Over the years, Kanaka Maoli have faced immense challenges — especially during times like the Great Māhele in the mid-1800s. Many Native Hawaiians lost access to their ancestral lands, setting off a ripple effect that continues to impact families to this day.

2. Hawai’i was an Independent and Sovereign Nation

The Kingdom of Hawai‘i was not just a sovereign nation — it was an internationally recognized monarchy. Throughout the 19th century, the Hawaiian Kingdom established formal diplomatic and trade relationships with major global powers. It entered into bilateral treaties of friendship, commerce, and navigation with nations around the world, affirming its place in the international community.

Some of the countries that signed treaties with Hawai‘i include: the United States (1826), Great Britain (1836), France (1839), Denmark (1846), Hamburg (1848), Sweden and Norway (1852), Tahiti (1853), Bremen (1854), Belgium and the Netherlands (1862), Italy and Spain (1863), Swiss Confederation (1864), Russia (1869), Japan (1871), New South Wales (1874), Portugal (1882), Hong Kong (1884), and Samoa (1887).

3. Hawaiians Almost Became Extinct

The first recorded Western contact with Hawai‘i occurred in 1778, when Captain James Cook, commissioned by Great Britain, sailed the HMS Resolution into Waimea Bay on Kaua‘i. The following year, Captain Cook arrived at Kealakekua Bay on the Big Island. At the time, between 400,000 and one million Native Hawaiians lived across the islands.

Because Hawai‘i was so isolated, its people had no exposure —and no immunity — to many of the diseases circulating elsewhere. When Cook and his crew arrived, they brought with them a host of foreign illnesses, and within a century, the population plummeted by 90%, falling to around 40,000. A number of the “new” diseases proved fatal, including smallpox, measles, influenza, sexually transmitted infections, whooping cough, cholera, leprosy, and even the common cold.

4. The 1800s Brought Massive Societal Changes

The arrival of Christian missionaries in the early 19th century drastically transformed Hawaiian society. Hawaiian women were pressured to wear “Mother Hubbards” — high-neck, long-sleeved muslin dresses that covered them from neck to ankle, despite the tropical climate. Alongside the change in dress came a dismantling of traditional spiritual beliefs, as Christian doctrines replaced traditional Hawaiian religion.

The native dance — hula — was outlawed. Underground hula schools emerged to keep the tradition alive. King David Kalākaua, known as the “Merrie Monarch,” actively revived Hawaiian dance and language during what became known as the first Hawaiian Renaissance.

As more foreigners arrived, towns were built to accommodate them. Bars, alcohol, opium dens, and prostitution became common. Native Hawaiians, once reliant on sustainable trade, had to adjust to a cash economy and earn an income.

Immigrants from China, Japan, and Portugal came to work on the newly formed sugar plantations. Different languages and cultures blended, reshaping Hawai‘i’s social fabric. Plantation owners, many of them missionaries or their descendants, needed more laborers because so many Native Hawaiians died from foreign diseases.

Military helicopter landing in Makua Valley, Oahu. (Photo Credit: Rep Kai Kahele)

5. Hawai‘i’ is a Military State 

Due to its strategic global position, Hawai‘i is home to all branches of the U.S. military — Army, Navy, Air Force, Marine Corps, Coast Guard, Space Command, and the U.S. Indo-Pacific Command, which oversees operations across Asia and the Pacific. On O‘ahu, the most densely populated island, 22% of all land is under military control. As a vital midpoint between the continental U.S. and East Asia, it is a key hub for training, coordination, and deployment.

Only English language was allowed in public schools. (Photo Credit: Hawaiian Scribe)

A Brief Timeline of Key Events in the History of Hawai‘i

1893 – Hawaiian Language was Banned

Three years after the overthrow of the Hawaiian Kingdom, a law was passed making it illegal to teach any language other than English in public schools. This effectively banned Hawaiian from classrooms, replacing it with English in education, government, and business. Children were punished for speaking Hawaiian, and the language nearly disappeared. It took nearly a century — and a constitutional amendment in 1978 — before Hawaiian could legally be taught again. However, it wasn’t until 1987 that the language officially returned to public classrooms.

Discover how the Hawaiian language is being restored in homes.

Queen Liliuokalani was never compensated for her land taken by the U.S. that is now considered state and federal land. (Photo Credit: Hawai’i State Archives)

1897 – The Petition and the Queen

Native Hawaiians organized a massive grassroots campaign known as the Kūʻē Petition opposing annexation. They collected 21,269 signatures — more than half of the Native Hawaiian population at the time. Queen Liliʻuokalani traveled to Washington, D.C., to protest and deliver the petition herself. Despite the overwhelming support and her presence, Congress failed to act. The following year, the U.S. formally annexed Hawai‘i without a public vote.

1898 – President Cleveland Tried to Give Hawai‘i Back

President Grover Cleveland publicly acknowledged that the overthrow was illegal, calling it “a grievous wrong.” He attempted to restore the Hawaiian monarchy and turned the issue over to Congress. Meanwhile, the illegal interim government in Hawai‘i continued to strengthen its hold over the islands with Sanford Dole president of the provisional government.

1920 – Everything in Hawai‘i Becomes More Expensive

In 1920, a protectionist World War I shipping law called the Jones Act went into effect. Any cargo traveling between two U.S. ports must be on vessels that are U.S.-built, U.S.-owned, and crewed by U.S. citizens. This makes goods in Hawai‘i, Alaska, Guam, and Puerto Rico 40% more expensive than the mainland, on average, because it disallows foreign competition. Hawai’i is the only state with no land access to the continental United States.

Discover why the Jones Act was bad for Hawaii’s economy.

Pearl Harbor bombing 1941. (Photo Credit: Hawai’i State Archives)

1941 – Pearl Harbor Bombed; Martial Law Imposed

On December 7, 1941, Japanese forces attacked Pearl Harbor, ushering America into World War II. In the wake of the bombing, Hawai‘i was placed under martial law. Civil rights were suspended, and more than 2,000 people were arrested in the first two days. Japanese Americans in Hawai‘i faced discrimination, with many detained or forced to relocate. The military ran the islands, eliminating jury trials and habeas corpus for nearly three years.

1941-1990 – The Bombing of Kahoʻolawe

For nearly five decades, the U.S. Navy used Kahoʻolawe — a small, sacred island just seven miles from Maui — as a bomb range, rendering it uninhabitable. In the 1970s and 1980s, Native Hawaiian activists mounted passionate protests to stop the destruction. Their efforts finally paid off in 1990, when President George H.W. Bush ended military use of the island and placed it in the care of a Native Hawaiian trust. To this day, restoration is ongoing, and unexploded ordnance remains a concern.

Explore more about Kaho’olawe today.

For the most part, Statehood was celebrated in Hawaii (Photo Credit: NPR)

1959 – Hawai‘i Became the 50th State

Hawai‘i officially became a U.S. state in 1959, following a vote that offered no option for independence or a return to monarchy. At that time, Native Hawaiians were already a minority in their own homeland, and tourism was on the rise as the dominant economic force. While statehood was celebrated by many, it did not come with any form of restitution. The legacy of this decision still shapes Hawai‘i’s cultural and political views today.

What Else Should Tourists Know?

Despite all that Hawai‘i has endured, its people remain among the friendliest — welcoming visitors with warm hearts and genuine smiles. Travelers are encouraged to support the islands’ by shopping locally, respecting Hawaiian culture, and engaging with the community. Rather than simply consuming the scenery, meaningful experiences come from connecting with the people and traditions that make Hawai‘i truly unique.

Hike in Waimea Canyon State Park (Shutterstock)

Tips for Respectful Travel to Hawai‘i

• Learn about the history of Hawai‘i – Understanding the islands’ complex past — including colonization by the U.S. and the ongoing Hawaiian sovereignty movement — adds depth to your visit and acknowledges the people.
• Respect sacred sites – Cultural and spiritual sites are not tourist attractions — they’re places of deep significance. Avoid disturbing these areas, and never take sand or lava rocks home.
• Dress conservatively when necessary – Avoid wearing shorts or revealing clothing inside cultural sites, and save swimsuits and bikinis for the beach.
• Learn a few Hawaiian phrases – Simple greetings like “aloha” (hello/love) or “mahalo” (thank you) go a long way.
• Engage with the culture and community – Attend local festivals, hula performances, and other cultural events, and take the time to connect with residents — respectful conversations can offer meaningful insight into Hawaiian life and values.
• Support local businesses – Shop at markets, eat at family-owned restaurants, and choose Hawaiian-led tours to directly support the economy.
• Practice responsible tourism –  Leave no trace, stay on designated trails, avoid disturbing wildlife, and be mindful of resource use. Protecting Hawai‘i’s fragile ecosystems is essential to preserving its beauty and biodiversity.
• Be respectful of customs and traditions —  Follow local etiquette and approach your visit with humility and a willingness to learn. An interest in their complicated past is a great start!

The post What Every Tourist Should Know About the History of Hawaii appeared first on Hawaii.com.

Wander the grounds at your own pace to uncover stories of pride, resilience, and royal heritage woven into every stone — here’s what to explore.

Front view of ‘Iolani Palace (Photo Credit: ‘Iolani Palace)

‘Iolani Palace

Location: 364 King St. at the corner of King and Richards St.

A National Historic Landmark, ʻIolani Palace is the only royal residence in the United States. Built in 1882, it was the heart of the Kingdom of Hawai‘i’s political and social life until the monarchy was overthrown in 1893.

King Kalākaua, inspired by a meeting with Thomas Edison, transformed ʻIolani Palace into a modern marvel — installing electric lights, indoor plumbing, and telephones even before the White House. But just a few years later, the tides of history shifted. A group of American businessmen overthrew the Hawaiian monarchy, setting the stage for a somber chapter. In 1895, following a failed attempt to restore the crown, Queen Liliʻuokalani was tried in her own throne room and confined to an upstairs room under house arrest. She spent her remaining years in quiet exile, steadfastly refusing to recognize Hawaiʻi’s annexation by the United States.

Restored and reopened in 1978, today ʻIolani Palace stands as a museum and symbol of Hawaiian sovereignty, where visitors can walk the same halls once graced by kings and queens.

Visiting the Palace

Stroll the palace grounds on your own or explore the grandeur of ʻIolani Palace on a guided tour. Available Tuesday through Saturday from 9 a.m. to 4 p.m., you’ll be taken through the first and second floors. Tickets are available at the Hale Koa (ʻIolani Barracks) box office or deepen your connection by becoming a member of the Friends of ʻIolani Palace — members enjoy free admission, discounts, and exclusive perks.

Get tickets to tour the inside of Iolani Palace and its grounds.

Keli’iponi Hale, the Coronation Pavilion (Photo Credit: ‘Iolani Palace)

Keli‘iponi Hale – The Coronation Pavilion

Location: On the ‘Iolani Palace grounds, facing King Street in the southeast quadrant

This is where King Kalākaua, nicknamed the Merrie Monarch, was coronated in 1883.  It was here that the king crowned himself — ushering in the Kalākaua Dynasty and marking the end of the Kamehameha line.

The first reigning monarch to circumnavigate the globe, he met with leaders in countries from Japan and Egypt to France and the U.S. His 1874 visit to Washington, D.C., led to President Ulysses S. Grant hosting the first-ever dinner for a foreign Head of the State at the White House.

At his coronation, Kalākaua placed the crown on his own head, honoring the traditional Hawaiian belief that no one touches the head of an aliʻi nui (high chief or king). Though he had already been ruling since 1874, this symbolic moment solidified his reign.

The Coronation Pavilion is still used today to host official ceremonies, parades, and performances by the 40 members of the Royal Hawaiian Band — a tradition started by King Kamehameha III.

Pro Tip: Every Friday from noon to 1 p.m. they host a free public concert.

Hale Koa – ‘Iolani Barracks was built to house the Royal Guard (Photo credit: ‘Iolani Palace)

Hale Koa (House of Warriors), also known as ‘Iolani Barracks

Location: On the grounds of ‘Iolani Palace, along Richards Street

Built in 1871 from coral blocks, this fortress-like structure once housed the monarch’s Royal Guard. It featured a mess hall, kitchen, dispensary, sleeping quarters, and jail. After the 1893 overthrow of the Hawaiian monarchy and the Royal Guard’s disbandment, ‘Iolani Barracks found new roles — from sheltering refugees during the 1899 Chinatown fire to serving as the headquarters for the National Guard of Hawai‘i.

Originally located on what are now the grounds of the Hawaii State Capitol, the barracks were moved, stone by stone, to the current location in 1965. Hale Koa includes the Palace Shop, a ticket office, and a video theatre.

Fenced in grassy mound marks the spot where the remains of royalty once lay. (Photo credit: ‘Iolani Palace)

Pohukaina, the Sacred Mound

Location: Southeast quadrant of the ‘Iolani Palace grounds

Pohukaina or the Sacred Mound, is a fenced-in grassy mound that marks what was once the Royal Mausoleum. In 1825, workers built the structure of white-washed coral blocks to house the remains of Kamehameha II (Liholiho) and his Queen Kamāmalu. Both died of measles while on a trip to England.

Over the years, the ancestral remains of other aliʻi (high chiefs) were brought and buried at Pohukaina. It is said that high chiefs from as far back as the 1500s are buried here. In 1865, the remains of 21 ali‘i were removed from the location and carried in a torchlight procession to Mauna ‘Ala, the new Royal Mausoleum in Nu‘uanu Valley.

Preservation and Restoration

Over the years, the preservation and restoration of ʻIolani Palace have been a monumental effort. Beginning in the 1970s, the palace was meticulously restored to its original splendor, with many of its original furnishings and artifacts recovered, repaired, and replicated.  The State of Hawaii and the Palace Preservation Society spearheaded the project with significant funding and resources.

In 1978, the palace was reopened to the public, transforming it into a cherished cultural and historical landmark. Today, ʻIolani Palace stands as a testament to the dedication and commitment to preserving Hawaii’s royal heritage, inviting visitors to step back in time and experience the grandeur of the Hawaiian monarchy.

Ali’iolani Hale was where the proclamation was publicly read overthrowing the Hawaiian monarchy in 1893. (Photo credit: State of Hawai’i)

Ali‘iolani Hale

Location: 417 S. King St. (across from ‘Iolani Palace)

You might recognize Aliʻiōlani Hale from the original Hawaii Five-0 — the iconic building made several on-screen appearances. Its real-life history is even more dramatic.

Meaning “House of the Heavenly King,” the building was originally intended to be a royal palace for Kamehameha V in 1872. However, the king ultimately designated it as a government center for the Kingdom of Hawai‘i. The royal residence would later be built nearby at ʻIolani Palace.

Aliʻiōlani Hale played a pivotal role in one of Hawai‘i’s darkest chapters. In the lead-up to the 1893 overthrow of the Hawaiian monarchy, the Committee of Safety, led by Lorrin Thurston and backed by American sugar interests, met on the building’s second floor to plan the coup. On January 17, 1893, after U.S. troops landed and positioned cannons toward the palace, a proclamation from Aliʻiōlani’s balcony declared Queen Liliʻuokalani deposed. To prevent bloodshed, the Queen surrendered peacefully to what she called “the superior force of the United States of America.”

Today, Aliʻiōlani Hale houses the Hawaiʻi State Supreme Court and the Judiciary History Center, featuring exhibits, a restored courtroom, and a deeper look into the islands’ legal and political past.

The King Kamehameha statue is decorated with flower leis on his birthday, June 11. (Photo credit: State of Hawai’i)

King Kamehameha Statue

Location: In front of Ali‘iolani Hale

The iconic Kamehameha I statue may be one of the most photographed spots in Honolulu — but it’s not the original.

Commissioned by King Kalākaua to mark the 100th anniversary of Captain Cook’s arrival, the statue was sculpted in Italy and cast in France. En route to Hawai‘i, it was lost in a shipwreck off South America. A second casting was quickly made and unveiled during Kalākaua’s 1883 coronation, where it stands today.

Fun Fact: The original statue was later salvaged and sent to Kapaʻau in Kohala on the Big Island —Kamehameha’s birthplace. Since then, two more replicas have been made: one for the U.S. Capitol’s Statuary Hall in Washington, D.C., and another initially created for Kaua‘i, which was later installed in Hilo, where Kamehameha once ruled.

These were the first permanent houses built for the American missionaries who came to O’ahu in 1821. (Photo credit: State of Hawai’i)

Hawaiian Mission Houses 

Location: 553 S. King St.

American missionaries arrived in Kona on the Big Island in 1820, the year after Kamehameha I died. The following year, a new group of missionaries traveled to O‘ahu to spread the gospel further. Area chiefs welcomed them, and Kamehameha II granted them land to settle on. Hawaiian laborers built temporary thatched homes, followed by more permanent Western-style structures.

The Hawaiian Mission Houses (HMH) are some of the oldest surviving structures on O‘ahu and a National Historic Landmark. Visitors can explore how the early Protestant missionaries lived in buildings that have survived for over 200 years.

HMH preserves Hawai‘i’s oldest Western-style house, built in 1821, along with the 1831 Chamberlain House, the 1841 Bedroom Annex, a historic cemetery, a collections vault, a gift shop, and multipurpose spaces. The site also includes a research library and archive with over 80,000 digital items, including one of the world’s largest collections of Hawaiian-language printed materials. Through school programs, guided tours, and award-winning historical theater, HMH brings history to life.

Kawaiaha’o Church still holds weekly church services and is an active community resource. (Photo credit: Kawaiaha’o Church)

Kawaiahao Church

Location: 957 Punchbowl St.

Built on sacred land once granted to the missionaries, Kawaiahaʻo Church stands as one of Hawai‘i’s most revered historic sites. The land was home to a freshwater spring cherished by Chiefess Ha‘o, giving the church its name — Ka Wai a Ha‘o, or “the water of Ha‘o.”

Nicknamed “The Great Stone Church,” it was constructed from 14,000 hand-chiseled coral blocks and quarried underwater by Native Hawaiians who dove up to 20 feet deep. It took five years of labor, with the church dedicated in 1842 before a crowd of 5,000, including King Kamehameha III.

Known as both the “Westminster Abbey of the Pacific” and “The Church of the Ali‘i,” Kawaiahaʻo is a state and national historic landmark. Just east of ʻIolani Palace, it remains an active place of worship, with Sunday services at 9 a.m., and is considered the premier Hawaiian Congregational Church on the islands.

Download a free audio tour of Kawaiaha’o Church and its history.

Kawaiaha’o Fountain beside the church. (Photo credit: Kawaiaha’o Church)

Kawaiaha‘o Fountain

Location: On the left side of the church building as viewed from the front entrance

Tucked beside the church, a natural freshwater spring still flows gently from a stone outcrop. This spring, cherished by Chiefess Ha‘o, has long been regarded as a source of sustenance and serenity. Though simple in appearance, its quiet presence connects visitors to the deep cultural and spiritual roots of the land.

The Tomb of Lunalilo who wanted to be buried closer to the people. (Photo credit: Kawaiaha’o Church)

Tomb of Lunalilo

Location: On the right side of the path leading up to the Kawaiaha‘o Church entrance

King Lunalilo, the sixth monarch of Hawai‘i, ruled for just one year but left a lasting legacy. The People’s King was deeply loved by commoners, championed democracy, and believed leadership should be chosen by the people — not inherited by bloodline.

Though his predecessor, Kamehameha V, didn’t name a successor, the legislature appointed Lunalilo. He insisted on a public vote and became Hawai‘i’s first elected monarch in 1873. Before his untimely death at age 39 in 1874, Lunalilo requested to be buried at Kawaiaha‘o Church, among the people he served, rather than at the Royal Mausoleum with other ali‘i.

Washington Place, the personal home of Lili’uokalani. (Photo credit: State of Hawai’i)

Washington Place

Location: 320 S. Beretania St.

A designated National Historic Landmark, the former personal residence of Queen Liliʻuokalani and her husband John Dominis, played a central role in Hawai‘i’s history — from the final days of the monarchy to its path to statehood in 1959. It also served as the official residence for Hawai‘i’s governors from 1919 to 2002.

While Washington Place continues to host official events and ceremonies today, the governor resides in a newer home behind it on the same grounds. It is open to the public for free tours every Thursday at 10 a.m. Spots book up quickly — reserve yours here.

A virtual tour is also available at https://washingtonplace.hawaii.gov/tours-and-gardens/.

The Hawaii State Capitol is the official capitol building of the U.S. State of Hawaii (Photo credit: State of Hawai’i)

Hawai‘i State Capitol

Location: 415 S. Beretania St.

The Hawai‘i State Capitol houses the offices of the Governor and Lieutenant Governor, state legislators, and the chambers of both the House and Senate. Hawai‘i Governor John Burns commissioned the building in 1965 and completed it in 1969. Designed in the style of “Hawaiian international architecture,” the Hawai‘i State Capitol embraces the natural elements of the islands. Its open-air layout is surrounded by a reflecting pool that symbolizes the Pacific Ocean. At its center, an atrium opens to the sky, inviting sunlight, wind, and even rain to flow freely through the space — a living connection to Hawai‘i’s environment.

Learn more about the significance behind the architectural details of the Hawaii State Capitol.

Liliuokalani Statue stands between ‘Iolani Palace and the Capitol Building. (Photo credit: State of Hawai’i)

Statue of Lili‘uokalani

Location: Between the State Capitol and ‘Iolani Palace

“The Spirit of Liliʻuokalani” is a six-foot bronze statue honoring Hawai‘i’s last reigning monarch. Created by artist Marianna Pineda, it was cast in Boston and dedicated on April 10, 1982. The sculpture portrays Queen Liliʻuokalani as a dignified sovereign, cultural guardian, and composer. In her left hand, she holds three powerful symbols of her legacy:

• The sheet music for “Aloha ‘Oe,” her most beloved composition

• A page from the 1893 Hawai‘i Constitution

• The Kumulipo, the ancient Hawaiian creation chant she translated during her 1895 imprisonment

Her placement isn’t just symbolic. As scholar Manalo-Camp noted, the Queen isn’t merely “keeping an eye on the legislature,” she walks among the people, ever present in the civic and cultural heart of Hawai‘i.

Design Your Own Iolani Palace Tour Map 

Use these addresses to customize your own historic walking tour around the ‘Iolani Palace district.

• Follow these instructions for iPhone or iPad
• Follow these instructions for Android

Happy Exploring!

The post A Self-Guided Walking Tour of the ‘Iolani Palace Area appeared first on Hawaii.com.

From its grassroots beginnings in the 1920s to modern-day runways, aloha wear has evolved into a global symbol of island style. The bold prints and breezy fabrics instantly bring to mind sunny beaches, swaying palms, and the laid-back spirit of Hawai‘i. But the story behind Aloha Wear is more than just a fashion trend — it’s woven into the cultural fabric of the islands. Let’s explore its roots, its rise, and where you can shop for authentic Aloha Wear today.

Couple Wearing Aloha Wear (Shutterstock)

The Birth of Aloha Wear: From Immigrants to Innovation

The origins of Aloha Wear stretch back to the early 20th century. In the 1920s and 1930s, Hawai‘i was a melting pot of cultures — Japanese, Chinese, Filipino, Portuguese, and native Hawaiian — each bringing their own textiles and sewing techniques. Japanese kimono fabrics in particular were vibrant and eye-catching.

Traditional Hawaiian textiles have a rich history and play a significant role in Hawaiian culture. The art of Hawaiian textile-making dates back to ancient times, with techniques passed down through generations. Known for their unique designs, they often feature floral patterns, geometric shapes, and other motifs inspired by nature. The use of natural fibers such as cotton, silk, and tapa cloth is characteristic of traditional Hawaiian textiles to be light and breezy for the climate.

World War II and Hollywood Spread the Trend

During World War II, thousands of American servicemen passed through Hawai‘i. They took aloha shirts home with them, introducing the look to the mainland. Postwar Hollywood also played a role in popularizing the style. Stars like Montgomery Clift, Frank Sinatra, and Elvis Presley wore Aloha Wear in movies set in the Islands, cementing its place in pop culture.

By the 1950s, Aloha Wear clothing had taken off in a big way. Historically, Aloha Wear was worn by esteemed individuals in Hawaiian society. The designs grew more complex, incorporating Hawaiian motifs like hula dancers, outrigger canoes, and native flora. This decade also saw the rise of companies like Kahala Sportswear (founded in 1936) and Reyn Spooner, which helped standardize the look and make it more widely available. Today, Aloha Wear is worn by anyone, symbolizing joy and the aloha spirit.

Aloha Wear (Shutterstock)

The Aloha Spirit in Fabric Form

Aloha Wear isn’t just about prints — it’s about embracing a lifestyle. In Hawaiian culture, “aloha” is a way of life that means love, compassion, and harmony. Wearing aloha gear became a way to embody that spirit, whether you were a local or a visitor.

One major shift came in the 1960s with the creation of “Aloha Fridays,” a workplace tradition that encouraged employees to wear Aloha shirts instead of formal business attire. Taking “casual Fridays” to the next level,” it helped welcome the weekend. According to the Hawaiian Fashion Guild, which promoted this trend, it was about comfort — but also about cultural pride.

Modern Aloha Wear: A Stylish Fusion of Old and New

Today, Aloha Wear has gone far beyond the classic button-down shirt. Designers offer everything from contemporary Hawaiian dresses and aloha shirts designed for women to jumpsuits and tailored jackets in island-inspired prints. While some brands stick to traditional patterns and silhouettes, others experiment with modern cuts and minimalistic designs.

Social media has also brought new life to Aloha Wear. Stylish locals and influencers regularly showcase how to blend classic pieces with streetwear or upscale fashion.

@IslandStyleFiles posted: “Wore my Sig Zane today and got compliments all over Kaka‘ako. Aloha wear isn’t just for tourists — it’s our heritage.”

Many local designers are also revisiting native Hawaiian stories, chants, and symbols in their collections. Labels like Sig Zane in Hilo infuse their designs with cultural meaning, drawing inspiration from Hawaiian genealogy, hula, and ʻāina (land). This brings a deeper layer to what might seem like a simple shirt.

Kahala is Hawaii’s oldest operating clothing company (Shutterstock)

Where to Buy Authentic Aloha Shirts Today

Whether you’re looking for a modern spin or a timeless piece, Hawai‘i has no shortage of boutiques offering high-quality aloha wear. Here are some of the best places to shop:

• Kahala: One of the original aloha wear companies, Kahala still produces beautifully made shirts in classic and modern styles. Their prints often reference surf culture and vintage patterns.
• Reyn Spooner: Known for its reverse-print shirts (where the pattern is on the fabric’s inside for a faded look), Reyn Spooner is a favorite among locals and visitors. They’ve collaborated with major brands like Disney and the NFL for exclusive collections.
• Tori Richard: Based in Honolulu, this brand is famous for luxurious fabrics and high-end resort wear. Their women’s collection is especially popular, with dresses that easily transition from day to evening. These dresses are also ideal for weddings, showcasing how traditional Hawaiian textiles and designs can be integrated into more upscale events.
• Roberta Oaks: Located in Chinatown, Honolulu, Roberta Oaks blends mod fashion with island patterns. Her boutique is known for bold, tailored styles and unique takes on aloha prints.
• Sig Zane Designs: Rooted in Hilo, Sig Zane’s pieces honor Hawaiian storytelling and natural elements. His designs are deeply connected to hula and environmental stewardship.
• Manuheali‘i: Based in Kailua, this brand is known for its eye-popping colors and family-matching outfits that are perfect for special occasions.

@MaluhiaLiving shared: “Matching Manuheali‘i dresses for me and my daughter. Aloha Wear has never looked so good!”

Complete the Look: Hawaiian Fashion and Accessories to Love

Island style doesn’t have to stop at aloha shirts — keep an eye out for accessories that complete the look. Look for handcrafted lei po‘o (flower crowns) at local markets, which are often worn for special occasions or photo shoots. Pareo (also called sarongs) are another versatile favorite — used as beach cover-ups, dresses, or picnic blankets. For accessories, locally made ni‘ihau shell jewelry, kukui nut leis, and lauhala (woven leaf) hats and bags reflect a deep connection to Hawaiian traditions. These pieces don’t just make an outfit — they also carry the stories and craftsmanship of the islands.

Shopping Tips

• Shop for the occasion: Consider the event. Casual family outings call for cotton prints, while weddings or lūʻaus might call for a more formal fabric like silk or rayon.
• Fit matters: Traditional aloha shirts tend to be boxy. Modern brands like Roberta Oaks and Sig Zane offer more tailored fits.
• Support local: Look for locally owned businesses and designers who produce their garments in Hawai‘i to help sustain the community and culture.
• Explore online: Can’t make it to a boutique in person? Many local designers ship nationwide and offer full online collections.

@AlohaThreadsStyle raved: “Bought a Reyn Spooner shirt online last week — arrived fast and fits like a dream. Perfect for summer BBQs.”

Embrace the Aloha Spirit

If you’re planning a trip to the islands, Aloha Wear is more than a souvenir — it’s a way to bring the culture home with you. Whether you’re a first-time visitor looking for the perfect keepsake or a longtime local restocking your wardrobe, Aloha Wear offers a beautiful connection to the people, places, and stories of Hawai‘i. These clothes carry more than color — they carry mana, pride, and aloha.

The post Aloha Wear: The Colorful History of Hawai‘i’s Most Iconic Style appeared first on Hawaii.com.

From its unique ownership history to the shimmering artistry of its famed Niʻihau shell leis, this island is as culturally rich as it is remote. While access is limited, the stories that surround it continue to spark curiosity and awe. Here’s what you need to know about this curious place.

Niihau Island (Shutterstock)

Niihau Island’s History

Niihau Island is the oldest and smallest of the inhabited Hawaiian islands, spanning only about 70 square miles. Paniau, an extinct volcano, is the tallest mountain in Ni‘ihau. Yet, despite its small size, it holds  massive cultural and historical significance. On Kauaʻi’s West Coast, take your binoculars to the Niʻihau Lookout.  If it’s a clear day, you should be able to see a cloud-veiled island with a large plateau.

Polynesians settled Niihau Island over a thousand years ago, part of their vast voyages across the Pacific. Like the other Hawaiian Islands, a line of chiefs (ali’i) ruled Niʻihau and they were governed by the kapu system — a complex code of laws and social structure.

In 1864, Scottish plantation owner Elizabeth Sinclair purchased Niʻihau from King Kamehameha V for $10,000 in gold. The Sinclair family promised the king that they would preserve the island’s Hawaiian culture and way of life. That promise has been honored for more than 150 years.

Today, Sinclair’s descendants — the Robinsons — still own Niihau. The Robinsons live in the village of Pu‘uwai with about 70 full-time Native Hawaiian residents. Hawaiian is the primary language spoken. Its cultural significance and the preservation of traditional Hawaiian culture continue.

Over the years, the island has gained a reputation for its isolation and traditional lifestyle. While the other Hawaiian Islands developed tourism industries and modern infrastructure, Niʻihau remained relatively unchanged, preserving its native roots.

Niihau (Shutterstock)

 Why is Ni’ihau the “Forbidden Island”?

Niʻihau’s nickname, “The Forbidden Island,” stems from its extreme exclusivity. For over a century, the island has been closed to outsiders. This was initially a protective measure to shield its population from diseases and the influence of Western culture, and to this day, it remains largely untouched by the modern world.

The Hawaiian Language

Niʻihau is home to a close-knit community of about 70 Native Hawaiians. It is the only place in the world where Hawaiian remains the primary language. The dialect spoken here closely mirrors the Hawaiian of centuries past — an unbroken thread to the time before European contact. Oral traditions remain strong, with chants (oli) passed from generation to generation. These chants aren’t just stories — they are vessels of history, genealogy, and spiritual guidance.

Learn more about how the Hawaiian language is growing in popularity throughout the State of Hawai’i.

The Lack of Modern “Comforts”

There are no paved roads, no grocery stores,  no police station, no hospital. There’s no internet and one K through 12 school for the island’s 15 children. Residents depend on catching rainwater and farming, hunting, or fishing for food. Solar panels provide limited electricity. No one can bring alcohol, tobacco, or guns onto the island. On Sunday, everyone is expected to attend church. Most transportation is done by horseback or bicycle.

But if you’re thinking that Ni‘ihau residents are being held captive against their will, they’re not. They just love the simple life and their remote island. Niihauans are free to leave and return, and many have been to the mainland to visit relatives. For groceries and doctor’s appointments, they ride to Kaua‘i on a barge owned by the Robinsons. Some Niihauans work on Kaua‘i but most work on the Robinson’s Ni‘ihau ranch. Despite limited modern conveniences, students at the first solar-powered school in Hawai’i are becoming computer literate, indicating a potential trend towards adapting to the modern world.

Outsiders are not allowed to visit Niʻihau without explicit permission from the Robinson family. This has helped protect the island’s heritage and ecosystem. It also adds to the island’s allure and mystery.

Conservation Efforts and Endangered Species

Niʻihau Island is not just a cultural treasure; it is also a vital sanctuary for many endangered species. The island’s isolation and minimal human impact make it an ideal location for conservation efforts, spearheaded by the Robinson family. Their commitment to preserving Niʻihau’s natural environment is evident in the various programs they have implemented.

One of the most significant efforts on Niʻihau is the protection of the endangered Hawaiian monk seal. This marine mammal, found only in the Hawaiian Islands, relies on Niʻihau’s pristine beaches and waters for survival. The Robinson family has taken measures to safeguard the habitat, ensuring human activities do not disrupt these critical areas. Their efforts have helped maintain a safe haven for the seals, contributing to the species’ ongoing recovery.

Niʻihau is also home to a variety of other endangered and native species. The island’s unique ecosystems support the Pritchardia aylmer-Robinson, a palm species endemic to Niʻihau. The Robinson family’s conservation initiatives extend to sustainable land management practices, aimed at reducing the impact of invasive species such as feral sheep and wild boar. These practices include the use of solar panels to power the island’s infrastructure and sustainable farming techniques that protect the land’s natural resources.

What is a Hawaiian monk seal?

Helicopter Tours to Niʻihau: Rare and Exclusive

Although tourism in Niʻihau is nearly nonexistent, there are a few controlled ways to experience its shores. The Robinson family began allowing limited, highly regulated access to the island in the form of guided tours and hunting excursions in the 1980s.

Niʻihau Helicopter Tours

One of the only ways to step foot on Niʻihau is through authorized helicopter tours. These tours typically depart from Kauaʻi and include a flyover of the island’s rugged coastline, pristine beaches, and arid plains. Some tours offer brief landings on remote beaches, where visitors can swim, snorkel, and walk the sands —but not venture into the villages. The exclusivity and natural beauty of these experiences make them bucket-list worthy for many travelers.

“This tour was by far our favorite part of visiting Kauai. Niihau is beautiful, untouched, and with the most magnificent beaches for exploring. Dana is incredibly knowledgeable, the coolest guy, and also an incredible pilot – never have we had such a smooth landing in a helicopter before. We want to come back to Kauai again just for this tour. Well worth the price and time!”   — Lauren C.

Niʻihau Hunting Safaris

Wild game hunting is plentiful on Niʻihau. The island is home to feral sheep, boar, and eland (a type of African antelope introduced for sustainable meat). These animals thrive in the island’s dry environment and are part of guided hunting safaris that are tightly regulated. These trips are costly but offer access to remote areas even helicopters can’t reach.

Snorkeling and Dive Excursions

Off the coast of Niʻihau lies some of Hawaiʻi’s clearest and most untouched waters, making it a paradise for advanced divers and snorkelers. While most of these tours don’t involve setting foot on the island, the marine life around Niʻihau — like Hawaiian monk seals, manta rays, and untouched coral reefs — is considered among the best in the state. These tours often include visits to the nearby uninhabited island of Lehua, known for its unique geographical and ecological qualities. These water-based excursions are typically day trips from Kauaʻi, and because of strong currents and open-ocean travel, they are recommended for experienced swimmers and divers only.

Niʻihau Shell Leis: Treasures of the Island

One of Niʻihau’s most famous cultural exports is the Niʻihau shell lei — a work of art made from tiny, naturally polished shells found only on Niʻihau’s beaches. These leis are unlike the flower garlands commonly associated with Hawaiʻi. They are intricate, durable, and incredibly labor-intensive to create.

The shells used include momi, laiki, and kahelelani, which are often less than a quarter-inch in diameter. Artisans sort them by size, color, and quality before painstakingly threading them into elaborate designs. The process can take months to craft a single lei.

Due to their rarity and craftsmanship, authentic Niʻihau shell leis can sell for thousands of dollars. They are considered heirlooms and are often passed down through generations.

Authenticity is essential, and to be certified as an official Niʻihau shell lei, it must contain at least 80% shells from Niʻihau. Many sell through galleries and Hawaiian cultural institutions, and proceeds often support the Niʻihau community.

Discover the difficult process of collecting and stringing Niihau shells to make a lei.

Niihau (Shutterstock)

Niʻihau in Popular Imagination

Over the years, Niʻihau has stirred global curiosity. It was the site of a little-known World War II event called the Niʻihau Incident. A Japanese pilot crash-landed on the island after the attack on Pearl Harbor. The incident caused panic and drew national attention to the remote island. Niʻihau is in films, books, and songs as a symbol of an untouched paradise — a place where time stands still. Its reputation as the “Forbidden Island” only adds to its mystique.

Find out what really happened during the Niihau Incident in World War II.

Final Thoughts: A Glimpse, Not a Vacation

Niʻihau is not a tourist destination in the conventional sense. You won’t find hotels, restaurants, or shops. But that’s precisely what makes it special. It’s one of the last places where native Hawaiian culture is lived, not just remembered.

For those who value authentic cultural experiences, ecological purity, and respect for native traditions, Niʻihau offers a rare and profound perspective. It reminds us that preservation sometimes means saying no to modern progress — and that true wealth is found in community, tradition, and the quiet rhythm of life.

If you’re lucky enough to catch a glimpse of Niʻihau — whether through a distant flyby, a brief tour, or in the craftsmanship of a Niʻihau shell lei — you’ll carry a piece of the island’s magic with you. And if you never set foot on its shores, perhaps that, too, is part of its enduring mystique.

The post Ni’ihau Island: The Forbidden Island of Hawaiʻi appeared first on Hawaii.com.

There are no hotels, no restaurants, and no residents here. Just wind, waves, and a profound stillness. As the only island without permanent human habitation, it’s a story etched in ancient navigation routes, wartime scars, and cultural revival.

Kahoolawe (Shutterstock)

Why is Kaho‘olawe the Target Isle?

Kahoʻolawe’s dry terrain and lack of fresh water made large-scale settlement nearly impossible. Even in ancient times, its population was sparse, limited to small coastal fishing villages that sustained life by the sea. But despite its remoteness, the island’s fate would become riddled with conflict.

In the wake of the attack on Pearl Harbor in 1941, the U.S. military placed Kahoʻolawe under martial law, transforming it into a live-fire training ground. Bombs fell from the sky and missiles struck her cliffs. The island — sacred to many — was now a target, earning the nickname “Target Isle.”

Can you imagine standing on the beach, watching plumes of smoke rise from the horizon as bombs rained down on an island in the distance? For decades, that was the reality.

But resistance grew. Native Hawaiians, led by the Protect Kahoʻolawe ʻOhana (PKO), protested, filed lawsuits, and staged occupations. Their movement wasn’t just about stopping the bombing — it was about protecting the sacred land.

In 1990, after years of advocacy, the island’s stewardship began to shift. President George H.W. Bush ordered a halt to the bombing, and by 2003, control of Kahoʻolawe was formally returned to the State of Hawaiʻi.

Today, the Kahoʻolawe Island Reserve Commission (KIRC) manages the island and the surrounding waters, focusing on cultural restoration, environmental healing, and education. Efforts have focused on removing UXO, controlling erosion, and reintroducing native vegetation. The long-term vision is to return Kahoʻolawe to a Native Hawaiian entity — fully and forever.

Early History and Cultural Significance

Archaeological evidence indicates that Polynesians settled on Kahoʻolawe around 1000 A.D., establishing small fishing communities along the coastline. The island’s strategic location made it a vital center for navigation and voyaging.

Notably, Puʻu Moiwi, a remnant cinder cone, served as the site of the second-largest basalt quarry in Hawaiʻi, providing material for stone tools such as adzes. The inhabitants constructed stone platforms for religious ceremonies. They erected shrines to ensure successful fishing expeditions and carved petroglyphs into the rocks, many of which remain today. Traditionally, Kahoʻolawe is dedicated to the sea god Kanaloa.

The island’s arid environment and limited freshwater sources likely restricted its population to a few hundred individuals. The largest settlement, Hakioawa, at the northeastern end facing Maui, may have housed up to 120 residents at one point.

A kapu sign warning of unexploded ordnance (Photo Credit: Hawaiianscribe)

Native Hawaiian Cultural and Spiritual Practices

Today Kaho’olawe is for Native Hawaiian cultural and spiritual practices. Native Hawaiian groups are caring for the island. They have a vision of restoring Kaho’olawe to a healed island surrounded by pristine ocean waters and healthy reef ecosystems. Native Hawaiians consider Kaho’olawe to be a living spiritual entity.

Hawaiians have a special relationship with their lands. They call it “aloha ‘āina,” a concept that embraces the animals, plants, and climate. Aloha ‘āina means caring for and maintaining a unique and special connection to the land of one’s ancestors, birthplace, the land and the ocean that feeds, and where one lives and works. Aloha ‘āina is a deeply felt appreciation that comes from knowing a place’s history, traditions, and one’s connection to it.

Kaho‘olawe is recognized by federal, state, and county governments as a wahi pana (special place) and a pu‘uhonua (place of refuge). As a wahi pana, the island is dedicated to Kanaloa, the honored and respected ancestor/deity who cares for the foundation of the Earth and the atmospheric conditions of the ocean and the heavens. As a pu‘uhonua, Kaho‘olawe is a refuge, or “safe” place for people to practice and live aloha ‘āina that, in turn, guides the care and management of the island and its surrounding waters.

A Native Hawaiian practitioner prepares for a cultural ceremony on Kaho’olawe. (Photo credit: Kahoolawe Island Reserve Commission – KIRC)

Environmental Impact and Invasive Species

Kaho‘olawe Island has faced significant environmental challenges due to its history as a bomb range and training ground in World War II. The relentless military exercises left the island scarred, with unexploded ordnance scattered across its landscape, posing a continuous threat to restoration efforts. The introduction of non-native species, such as feral cats, goats, and sheep, further exacerbated the island’s ecological woes. These invasive species wreaked havoc on the native vegetation and wildlife. Feral cats, in particular, have been a major threat to the island’s seabird populations, including the endangered Hawaiian petrel and the Newell’s shearwater.

The Kaho’olawe Island Reserve Commission (KIRC) has been tirelessly working to mitigate these impacts. However, the process is painstakingly slow due to the island’s remote location and the persistent danger of unexploded ordnance. Despite these challenges, the KIRC remains committed to restoring Kaho‘olawe’s natural habitats and ensuring the survival of its unique ecosystem.

Restoration and Conservation Efforts

The Kahoolawe Island Reserve Commission (KIRC) has been at the forefront of efforts to restore and conserve the island’s natural and cultural resources. Their work involves a multifaceted approach, focusing on the removal of invasive species, the replanting of native vegetation, and the protection of cultural sites and artifacts. The commission’s dedication to preserving Kaho‘olawe’s cultural heritage is evident in their meticulous efforts to safeguard the island’s historical and spiritual significance.

In collaboration with organizations like Island Conservation, the KIRC has developed innovative solutions to address the island’s environmental challenges. One such initiative is the deployment of a new camera system, called Sentinel, to help remove invasive feral cats from the island. These efforts are crucial in restoring the island’s ecological balance and ensuring the survival of its native species. The KIRC’s comprehensive management plan aims to protect Kaho‘olawe’s natural resources and cultural heritage for future generations.

Volunteering on Kaho’olawe

Healing Kahoʻolawe is a monumental task — and one that has relied heavily on the hands and hearts of volunteers. Over the years, thousands of people have contributed to reforesting the island, stabilizing erosion, restoring cultural sites, and monitoring fragile marine ecosystems.

Volunteer groups have helped:

• Plant native vegetation to hold the soil in place
• Build infrastructure to support future restoration
• Conduct species and fish surveys in surrounding waters
• Support cultural protocols and preserve sacred sites

But restoration doesn’t come easy — or cheap. With significant cuts in both federal and state funding, the future of Kahoʻolawe’s recovery remains uncertain. What was once a thriving volunteer program — hosting weeklong trips nearly every week — has now been reduced. At its peak, the Kahoʻolawe Island Reserve Commission (KIRC) maintained a two-year waitlist of eager volunteers. Today, those trips have been scaled back to once a month, and even those depend on resources that aren’t guaranteed.

Currently, the KIRC prioritizes volunteers who are affiliated with organized groups dedicated to restoring the island. It’s not just about labor — it’s about kuleana, the responsibility and privilege to care for this land.

If you’re interested in learning more, get in touch with the Kahoʻolawe Island Reserve Commission at 811 Kolu St., Suite 201, Wailuku, HI 96793. Call 808-243-5020 or email kirc.administrator@hawaii.gov.

Stay Up to Date with Kaho‘olawe:

• Explore the KIRC website
•  Subscribe to their mailing list
• Check out their Volunteer Program
• Review the living library and online collection of Kahoolawe photos and memorabilia at the Bailey House Museum in Maui. It’s amazing!
• Check out their in-kind donation wish list and give what you can.

The post Kahoolawe Island: The Mysteriously Uninhabited Target Isle appeared first on Hawaii.com.

Imiloa Astronomy Center at the University of Hawai’i at Hilo (Shutterstock)

About the Imiloa Astronomy Center

The Imiloa Astronomy Center of Hawaii is a world-class educational and cultural institution located in Hilo. It offers a unique blend of science, culture, and adventure, making it a must-visit destination for anyone interested in astronomy, Hawaiian culture, or the natural world. The center’s mission is to advance the integration of science and Indigenous culture, providing a comprehensive understanding of the relationship between science and Hawaiian culture. With its state-of-the-art facilities, interactive exhibits, and stunning native landscape, the Imiloa Astronomy Center of Hawaii is an ideal place for visitors to learn about the universe, Hawaiian traditions, and the importance of science and cultural preservation.

The Worldwide Voyage of Hokule’a

The Hōkūleʻa is a double-hulled Hawaiian voyaging canoe built using traditional Polynesian design — and navigated without modern instruments. In 2017, it completed one of the most ambitious cultural journeys of our time: a 47-month, 43,000-nautical-mile voyage around the globe. Using only the stars, wind, waves, and other natural cues, the crew visited 36 countries, nearly 100 Indigenous territories, and 345 ports, spreading a powerful message of sustainability, cultural revival, and global unity.

This historic journey is honored at the ʻImiloa Astronomy Center, where visitors can explore how traditional Hawaiian navigation and science intersect. ʻImiloa stands as a testament to the brilliance of the past and the promise of the future — inviting you to see the universe through both ancient eyes and modern lenses.

What does a Voyaging Canoe have to do with a Planetarium?

The name ‘Imiloa means to “seek far” — discover new knowledge.

Ancient Hawaiians used the stars to guide them long distances in voyaging canoes. They relied on constellations, tides, clouds, birds, winds, and even the smell of the winds to guide them to land. Last year, I brought my grandson to ʻImiloa for the first time. Watching his face light up in that “aha” moment — when he realized the connection between the stars above and the history of the land — was unforgettable.

The Hokulea enters New York Harbor with the Statue of Liberty (Photo Credit: Na’alehu Anthony)

A State-of-the-Art Planetarium

The ʻImiloa Astronomy Center in Hilo, Hawaiʻi is a state-of-the-art planetarium that offers visitors an immersive journey through the cosmos. The 120-seat theater is equipped with a full-dome digital projection system and 5.1 surround sound, creating a captivating audio-visual experience.

In November 2023, the planetarium underwent a significant $720,000 upgrade funded by NASA. The enhancements included the installation of a 10K-resolution system utilizing ten laser-illuminated projectors, elevating the clarity and vibrancy of the visual presentations. This upgrade made ʻImiloa’s planetarium one of the most advanced in the nation. ​

The planetarium’s programming encompasses a variety of shows that blend scientific exploration with cultural narratives. A notable presentation is “Maunakea: Between Earth and Sky,” which delves into the significance of Maunakea from both astronomical and indigenous Hawaiian perspectives. Additionally, the “One Sky Project” offers a series of short full-dome films highlighting indigenous astronomy stories from around the world, emphasizing the shared human connection to the night sky.

“The planetarium is incredible. We saw ‘Mauna Kea – Between Earth and Sky’ earlier this year and that was our favorite part of the place.” — Tripadvisor review

Exhibits and Educational Programs

ʻImiloa offers a diverse array of exhibits and programs designed to engage audiences of all ages. The exhibit hall is divided into thematic areas that explore topics such as the origins of the universe, Polynesian navigation techniques, and the latest astronomical research. Additionally, there is a living exhibit that showcases a diverse range of plants representative of native and culturally significant flora in Hawaii. Interactive displays, dual-language signage (Hawaiian and English), and tactile learning stations make it all super engaging. It’s easy to spend two to three hours here just soaking it in.

“Very well done and quite fascinating. There is of course a lot of astronomy but the museum also has geology and ancient navigation exhibits.” — Tripadvisor review

The exhibits are designed for both keiki (children) and adults. There are two main wings:

• “Origins” delves into cosmology and Hawaiian creation stories. Native gardens are part of the attractions, offering a serene and educational experience.
• “Explorations” showcases Polynesian navigation and current space discoveries happening from Maunakea’s telescopes. Polynesian-introduced plants, also known as “canoe plants,” highlight the cultural heritage and ecological importance of the flora brought by ancient Polynesian mariners.

History and Architecture

The Imiloa Astronomy Center of Hawaii was conceived in the early 2000s by George Jacob, the founding director, who identified the need for a place where Hawaiian cultural traditions and astronomical research could be showcased together. The center’s architecture features three large, titanium-clad cones representing Mauna Kea, Mauna Loa, and Hualālai, reflecting the island’s landscape and the significance of these volcanoes. The design also incorporates native and endemic Hawaiian plants, as well as “canoe plants” brought by Polynesians, creating a living connection to Hawaii’s cultural and natural history.

Cultural Integration and Community Engagement

ʻImiloa places a strong emphasis on community involvement and the perpetuation of Hawaiian language and culture. Programs such as “A Hua He Inoa” exemplify this commitment by involving Hawaiian immersion students in the process of naming astronomical discoveries, which include observations of the solar system and beyond. This initiative not only honors traditional naming practices but also integrates Indigenous knowledge into the global scientific discourse, fostering a sense of pride and ownership among local communities. ​

Mauna Kea Observatory Connection

The Imiloa Astronomy Center of Hawaii has a strong connection to the Mauna Kea Observatory, one of the world’s premier astronomical research sites. Located on the Big Island, Mauna Kea is home to some of the world’s most advanced telescopes, including the Keck Observatory, the Subaru Telescope, and the Mauna Kea Observatory. The Imiloa Astronomy Center of Hawaii works closely with the Mauna Kea Observatory to provide visitors with a deeper understanding of the latest astronomical research and discoveries. The center’s exhibits and programs showcase the significance of Mauna Kea at the intersection of science and Hawaiian culture.

Operating Hours and Admission Fees

Hours of Operation:

• Tuesday through Thursday: 9 a.m. to 5 p.m.
• Friday: 12 p.m. to 7:30 p.m.​
• Saturday and Sunday: 9 a.m. to 5 p.m.​

Please note that hours may vary during holidays or special events. ​

Admission Rates:

• Adults: $26
• Children (ages 5-12): $17​
• Seniors (65+): $22​
• Kamaʻāina (Residents) and Military Discounts: Available with valid ID​
• Children under 4: Free

Amenities:

The center features Lehua restaurant, with moderately priced dining options for lunch and dinner.

“We had an excellent meal with outstanding service. The dining room is very attractive. They have live entertainment every night.” — Tripadvisor review

Lehua Restaurant (Photo Credit: Imiloa)

Visitor Tips

• Book planetarium tickets in advance — popular shows often sell out.
• Plan to spend two to three hours for the full experience (more if dining at Lehua).
• Check the website for current exhibits, special events, or to book tickets. 
• The gift shop is well-stocked with local crafts and educational items.

 Final Thoughts

Whether you’re into stargazing, Hawaiian history, or science, ʻImiloa is a must-visit on the Big Island — perfect for curious minds of all ages. The ʻImiloa Astronomy Center is one of those places that sticks with you. It’s educational, yes — but it’s also deeply moving. It reminds us that science and culture can coexist beautifully, and that exploration isn’t always about traveling far. Sometimes, it’s about reconnecting with the wisdom that’s already here. And who knows — you might just walk out looking at the stars a little differently.

The post Imiloa Astronomy Hilo Hawaii: Navigating the Stars appeared first on Hawaii.com.

Fresh Tuna Poke (Shutterstock)

What Is Hawaiian Poke?

Poke (pronounced “poh-keh”) means “to slice” or “cut crosswise” in Hawaiian, and traditionally refers to raw fish that’s been cubed, seasoned, and sliced to perfection. A traditional Hawaiian poke bowl features fresh ahi (yellowfin tuna) tossed in Hawaiian sea salt, limu (seaweed), and inamona (roasted kukui nut). Over time, new flavors and ingredients emerged to reflect the islands’ evolving cultural landscape — think sesame oil, soy sauce, sweet onions, chili flakes, and more. Modern poke bowls are made with all kinds of seafood and toppings, but if you’re in Hawai‘i, start with the classic.

“Poke in Hawaii hits different,” writes @IslandEatsDaily. “It’s so fresh, it feels like the ocean is still in the bowl.”

The History and Cultural Significance of Poke

Poke, a traditional Hawaiian dish, has a rich history and cultural significance that dates back to ancient times. It was often served at special occasions and ceremonies, symbolizing community and celebration. Poke was traditionally enjoyed with poi, a classic Hawaiian dish made from fermented taro root, creating a meal that was both nutritious and deeply rooted in the land and sea.

Today, poke has transcended its humble beginnings to become a global phenomenon. While modern variations abound, the traditional Hawaiian poke remains a cherished dish that connects people to the islands’ rich cultural heritage. Whether enjoyed at a family gathering or a beachside picnic, poke continues to be a symbol of Hawaiian hospitality and culinary tradition.

Why Hawai‘i Loves Poke

Poke is as local as a plate lunch and shave ice. It’s at every grocery store, on nearly every menu, and a guaranteed crowd-pleaser at potlucks, beach days, and birthday parties. It’s portable, protein-packed, and customizable. Best of all, it’s served cold — which hits the spot on a warm island day.

After a swim or surf session, there’s almost nothing better than grabbing poke from Foodland or Tamura’s, tossing it in the cooler, and heading back to the beach. It’s fast, delicious, and tastes like home.

hawaiian poke bowl (Shutterstock)

What Makes an Authentic Hawaiian Ahi Tuna Poke Bowl?

A real Hawaiian poke bowl starts with high-quality, sashimi-grade fish. Ahi is the most popular fish, but other options like salmon, hamachi (yellowtail), and even octopus are widely available. Here’s what sets it apart:

• Fresh Fish – Locally caught when possible, and never previously frozen if you can help it.
• Simple Seasoning – Traditional poke uses sea salt, limu, and inamona. Soy sauce, sesame oil, green onions, and chili water are also common.
• Add-ins with a Purpose – No overcomplicated bowls with random toppings here. Hawai‘i-style poke is more about flavor and texture than presentation.
• Warm Rice (Optional) – Poke is often served on a bed of rice to make it a full meal, but many locals eat it straight from the container.

As @LocalCravingsHonolulu puts it, “The best poke bowls don’t need toppings. Just give me good fish and shoyu.”

The Importance of Sushi-Grade Tuna

Sushi-grade tuna is a cornerstone of authentic poke, providing the dish with its signature flavor and texture. Ahi tuna, in particular, is a favorite due to its rich taste and firm, buttery texture. When it comes to making poke, the quality of the fish is paramount. When you’re preparing your next poke bowl, remember the best dishes start with the best ingredients.

Selecting sushi-grade tuna means choosing fish that is exceptionally fresh and handled with the utmost care. Look for ahi tuna that boasts a vibrant color, a clean, ocean-fresh smell, and a firm texture. These qualities indicate that the fish is of high quality and safe to eat raw. It’s also crucial to purchase from reputable sources that follow strict handling and storage practices to ensure the fish remains uncontaminated.

Popular Poke Flavors 

There are dozens of poke flavors in Hawai‘i, and every store puts its own spin on it. Some of the most popular include:

• Shoyu Ahi – Cubed tuna marinated in soy sauce, sesame oil, sweet onion, and green onion. A classic.
• Spicy Ahi – Tuna mixed with creamy, spicy mayo and tobiko (fish roe). Often served over rice.
• Limu Ahi – A nod to tradition, this version includes Hawaiian seaweed and roasted kukui nuts.
• Oyster Sauce Ahi – A savory, slightly sweet take with a rich umami flavor.
• Garlic Ahi – Marinated in garlic oil, often with a kick of chili pepper.
• Wasabi Ahi – A sharp, sinus-clearing flavor bomb for those who like heat.
• Salmon Poke – A buttery alternative to ahi, often paired with sweet onions or citrus.
• Hamachi Poke – Rich and delicate, it’s a favorite at more upscale poke spots.

Pro tip from @EatDaAloha: “Tamura’s spicy salmon is worth the hype. Creamy, spicy, and addictive!”

poke bowl (Shutterstock)

Customize Your Bowl

One of the joys of poke bowls is their versatility. Whether you crave spicy, savory, or sweet flavors, there’s a poke bowl combination that will satisfy your taste buds. Customizing your poke bowl allows you to create a meal that’s uniquely yours.

Start with a protein of choice. Ahi tuna is a classic, but don’t hesitate to explore other options like salmon, tofu, or even octopus. Next, choose your toppings. Seaweed salad, pickled ginger, and sesame seeds are popular choices that add texture and flavor. For an extra kick, drizzle some soy sauce or sesame oil over your bowl.

Here are a few popular combinations to inspire you:

• Spicy Ahi Tuna Poke: Combine ahi tuna with seaweed salad, pickled ginger, and a sprinkle of red pepper flakes for a spicy kick.
• Savory Salmon Poke: Pair salmon with sesame seeds, soy sauce, and sweet onions for a savory delight.
• Sweet Tofu Poke: Mix tofu with mango salsa, toasted coconut flakes, and a touch of toasted sesame oil for a sweet and tropical twist.

The possibilities are endless, so don’t be afraid to get creative. Mix and match ingredients to find your perfect poke bowl combination.

How to Order Poke at the Grocery Store

If you’re visiting Hawai‘i and want the real poke experience, skip the chain restaurants and head to the poke counter at a local supermarket. Stores like Foodland, KTA, Tamura’s, and Times have a wide selection — sometimes over 15 different kids. Each store has its own take, so don’t be surprised if the flavors vary from one location to the next.

Here’s how to navigate the poke bar like a pro:

• Look for the Counter – It’s usually near the deli or seafood section.
• Ask for Samples – Don’t be shy! Most places will happily give you a small taste before you commit. Sampling is common, especially if you’re unsure about a flavor.
• Order by the Pound or Container – A half-pound is a good size for one person. Some stores offer pre-packaged containers or will pack it fresh to order.
• Mix and Match – If you can’t decide, ask for two flavors in one container (usually allowed with a one-pound order).
• Know What You Like – If you like spicy, go for spicy ahi or wasabi poke. Prefer classic? Try shoyu or limu.
• Go Early – The best flavors sell out fast, especially around lunch or pau hana (after work).
• Add Rice if You Want a Bowl – Most counters sell plain or seasoned rice separately if you want a full poke bowl to-go.
• Bring a Cooler – If you’re taking it to the beach or on a road trip, ask for ice or pack a cooler to keep it fresh.
• Chat with the Staff – Ordering poke in Hawai‘i is casual and friendly. Don’t be afraid to ask what they recommend. You might just find a new favorite!

Why Poke Is the Perfect Potluck Dish

In Hawai‘i, potlucks are a way of life, and poke is always the first bowl to get scraped clean. It’s easy to transport, requires no heating or refrigeration (for a few hours at least), and everyone loves it. You can dress it up with furikake, avocado, or even crispy onions if you’re feeling fancy, but it really doesn’t need much.

When I bring poke to gatherings, I always get asked, “Where’d you get this one?” It’s like showing up with your signature dish — and bonus points if you picked it up from a hidden gem spot.

Making Hawaiian Poke at Home

Craving poke but not in Hawai‘i? Bring the flavor of the islands to your kitchen. Here’s a simple Hawaiian ahi poke recipe you can make at home:

Ingredients:

• 1 lb sashimi-grade ahi tuna, cubed
• 1/4 cup shoyu (soy sauce)
• 1 tsp sesame oil
• 1/2 tsp Hawaiian sea salt (or kosher salt)
• 1/4 cup chopped green onions
• 2 tbsp sweet Maui onion, finely chopped
• 1 tbsp limu (or wakame seaweed), rehydrated
• 1 tbsp inamona (optional)

Instructions:

1. In a large bowl, gently mix all the ingredients.
2. Cover and chill in the fridge for at least 30 minutes to let the flavors meld.
3. Serve on its own, over warm rice, or with sliced avocado and cucumber.

Explore our full guide to Hawaiian cuisine for more local favorites.

Safety and Handling of Raw Fish

Handling raw fish safely is crucial when making poke to prevent contamination and food borne illness. Here are some essential tips to ensure your poke bowls are both delicious and safe:

• Purchase Sushi-Grade Fish: Always buy from reputable sources that guarantee the fish is sushi-grade.
• Handle with Care: Use clean utensils and cutting boards to avoid cross-contamination.
• Proper Storage: Store the fish in a sealed container in the refrigerator at 40°F (4°C) or below.
• Timely Consumption: Consume the fish within a day or two of purchase, or freeze it for later use.
• Check Freshness: Always inspect the fish for freshness and quality before using it.

Are Poke Bowls Healthy?

Poke bowls can be a nutritious and balanced meal, depending on the ingredients and portion sizes. Here are some reasons why poke bowls are a healthy choice:

• Protein-Rich: Raw fish like ahi tuna is an excellent source of protein and omega-3 fatty acids.
• Nutrient-Dense: Seaweed salad is packed with vitamins and minerals, including vitamin K and iodine.
• Healthy Fats: Sesame seeds and sesame oil provide healthy fats and antioxidants.
• Whole Grains: Using brown rice or other whole grains adds fiber and essential nutrients.

To make your poke bowl even healthier, consider these tips:

• Lean Proteins: Opt for lean protein sources like ahi tuna or tofu.
• Low-Sodium Options: Choose low-sodium soy sauce and seasonings.
• Vegetable-Rich: Add plenty of vegetables like seaweed salad and pickled ginger.
• Whole Grains: Use brown rice or other whole grains instead of white rice.
• Moderate High-Calorie Ingredients: Go easy on sesame oil and other high-calorie toppings.

With these simple adjustments, you can enjoy a delicious and nutritious poke bowl that’s perfect for a quick and healthy meal.

Poke is a Taste of Hawai‘i

Whether you’re relaxing at Lanikai Beach, stocking up for a party, or sampling from a poke counter in Hilo, eating poke in Hawai‘i is more than just grabbing a meal. It connects you to the islands, the ocean, and a culinary tradition that has deep roots. It’s the kind of food that makes you close your eyes, smile, and say, “Broke da mouth.”

The post The Ultimate Guide to Hawaiian Poke: How To Order It and Where to Get It appeared first on Hawaii.com.

Lahaina Strong (Shutterstock)

The Lahaina Fire: A Community Shattered by Maui Fires

In August 2023, a devastating wildfire tore through the historic town of Lahaina on Maui’s western shore. Fueled by the perfect storm of hurricane-driven winds, dry conditions, and delayed emergency response, what began as a small brush fire quickly escalated into one of the deadliest natural disasters in Hawaii’s history.

Within hours, the flames engulfed the heart of Lahaina, a town once alive with restaurants, art galleries, mom-and-pop shops, and cultural institutions. More than 100 lives were tragically lost, thousands of residents displaced, and centuries of Native Hawaiian history reduced to rubble.

Beloved landmarks — including the Lahaina Heritage Museum, the historic Lahaina Courthouse, and the locally treasured Lahaina Beach House — were wiped off the map. Even the iconic 151-year-old banyan tree, a longtime symbol of resilience and community spirit, stood charred and wounded. But even from the ashes, stories of aloha, courage, and community emerged.

“It’s hard to describe the heartbreak of seeing Lahaina Maui like that. My grandma’s home was gone. My childhood beach spot, gone. But the people — our people — still stand,” shared @AlohaIsHome on Instagram.

View of Lahaina After the Wildfire (Shutterstock)

Lahaina Today: Slow but Steady Recovery

Efforts are underway not only to honor what was lost but to lay the groundwork for a stronger, safer future. Plans include upgrades to Lahaina’s infrastructure, better emergency preparedness, and restoring cultural landmarks.  Local organizations are leading the way, providing financial aid, housing support, and business recovery grants. Places like the Royal Lahaina Resort stepped up to provide shelter for displaced families and emergency responders.

Many residents are involved in community-led planning to ensure Lahaina is rebuilt with cultural respect and sustainability. This includes meeting with Native Hawaiian leaders, environmental experts, and longtime local families to guide future development.

Visit Hawaii Community Foundation’s official site to learn more about recovery efforts.

Emergency Preparedness

The Maui Emergency Management Agency (MEMA) plays a pivotal role in safeguarding the island and its residents from natural disasters. Working closely with state and local authorities, MEMA ensures that Maui is equipped to handle wildfires, hurricanes, tsunamis, and other potential threats.

To better prepare for future emergencies, MEMA has deployed new state-of-the-art fire sensors to detect potential threats earlier and automatically alert authorities for faster, more effective responses. MEMA has also expanded its team, including the appointment of a new administrator, to enhance coordination and ensure more streamlined efforts.

Collaboration is at the heart of MEMA’s strategy. The agency works hand-in-hand with the Maui Fire Department, Maui Police Department, and other cooperating agencies to ensure a unified and effective response to emergencies. MEMA’s comprehensive emergency management plan outlines strategies for prevention, preparedness, response, and recovery tailored to the unique challenges of the Hawaiian Islands.

Regular training exercises and drills are conducted to keep emergency responders prepared for any situation. MEMA also prioritizes community education, working closely with residents to promote a culture of resilience and preparedness.

Lahaina Restaurants Lost — and Reimagined

Lahaina, once a vibrant culinary hub on Maui, lost more than just buildings in the fire — it lost flavors, stories, and gathering places woven into daily life. Beloved local staples like Nagasako Okazuya Deli and Fleetwood’s on Front Street were reduced to ashes.

For many, these weren’t just restaurants — they were where first dates happened, where generations gathered after the beach, and where locals and visitors alike felt the pulse of Lahaina’s unique spirit. Their loss is a reminder that food is never just about what’s on the plate — it’s about the people, the memories, and the moments made around it.

But something beautiful is happening. Chefs and staff from lost restaurants are finding new life via food trucks, pop-ups, and temporary kitchens across Maui. Restaurants like Māla Ocean Tavern, Star Noodle, and Honu Oceanside have reopened.

The Historic Banyan Tree in Lahaina in 2017 (Shutterstock)

Is Lahaina Safe to Visit?

Travelers often ask: “Is it safe to visit Maui after the fire? Is it okay to travel to Hawaii now?”

The answer, from many residents and local leaders, is yes — with care, respect, and purpose. Visitors play a vital role in helping Lahaina recover — not just economically, but emotionally. Your presence, when guided by empathy, provides jobs, sparks hope, and keeps the spirit of aloha going as they rebuild.

Here’s how you can travel responsibly to support Lahaina today:

1. Choose Conscious Accommodations

When booking a stay, look for Lahaina hotels and resorts that are committed to the community. Some offer special packages where a portion of the proceeds support local relief funds. Others are housing displaced families or donating meals to recovery crews.

2. Spend with Intention

Many Lahaina restaurants have launched food trucks or pop-ups in other parts of Maui. Seeking them out is a powerful way to support displaced chefs, servers, and kitchen staff while getting a unique culinary experience. Look for local businesses at farmers’ markets, community events, and new temporary kitchens. Visit local marketplaces instead of big box stores. Shops in Wailuku, Upcountry, and Kīhei are filled with artisans, many of whom lost Lahaina storefronts.

3. Take a Give-Back Tour or Volunteer

Many tour operators are now offering give-back opportunities as part of their package. You might combine a waterfall hike or snorkel tour with a donation to relief efforts or spend a few hours helping a community garden that supplies free meals.

• Volunteer through Maui Nui Strong or local nonprofits.
• Deliver supplies or offer skills like photography, art, or child care where needed.

4. Respect What’s Off-Limits

Some parts of Lahaina Maui are still closed or restricted. Don’t photograph or enter these areas unless invited. Respect signage and local requests.

As @MauiHeartline posted on Facebook: “The best support is sometimes quiet. Sit with us. Share a meal. Don’t look away from the pain — but don’t try to fix it, either.”

5. Educate Yourself on the History of Lahaina

Lahaina was once the capital of the Hawaiian Kingdom. Visiting with cultural awareness matters.

• Explore historic sites on Maui.
• Visit Maui Historical Society to learn about Maui’s aliʻi and Lahaina’s past.

6. Spread the Word Thoughtfully

Use your social media to spotlight resilience. Tag local businesses and use hashtags like #LahainaStrong and #RebuildWithAloha. Always ask permission before sharing photos of people or sensitive areas.

7. Don’t Cancel — Reschedule or Redirect

If you have plans in Lahaina, rebook for a future date or stay elsewhere in Maui instead of skipping the trip. Your presence still makes a difference in economic development.

“Don’t abandon us. Redirect. Reconnect. Still come — with care.” —@KauaiToMaui, Instagram

8. Donate If You Can

If you’re not planning a trip right now, you can still help by donating to organizations like:

• Maui Strong Fund
• Nā ʻAikāne o Maui
• Maui Food Bank

Honoring the Past, Protecting the Future

Lahaina was once home to royalty and a center of whaling and trade. The fire didn’t just destroy buildings —it erased tangible history. That’s why cultural preservation is central to the rebuild. Groups like the Lahaina Restoration Foundation are salvaging artifacts and creating digital archives. The hope is to create a new museum honoring the old town’s legacy.

Rooted in Hope

The spirit of Lahaina Hawaii is far from gone. It’s in the determination of its people. In the green shoots of the banyan tree Lahaina. In the laughter rising from community kitchens and the gentle crash of waves along the shore. By choosing to support Lahaina restaurants, hotels, and cultural efforts, you become part of something bigger — a legacy of resilience, aloha, and hope.

The post From Ashes to Aloha: Lahaina’s Legacy of Hope appeared first on Hawaii.com.

Shave ice came to Hawaiʻi with Japanese plantation workers, who used hand tools to shave blocks of ice into a snowy pile and topped it with fruit syrups for a refreshing break under the sun. Today, it’s a must-have for visitors and locals alike. On Oʻahu, shave ice is everywhere. But not all cones are created equal. The best spots serve up finely shaved, melt-in-your-mouth magic with homemade syrups and hidden surprises in the cup.

The classic Hawaiian dessert: shaved ice (Shutterstock)

Matsumoto Shave Ice Oʻahu – A North Shore Icon

• 66-087 Kamehameha Hwy, Haleʻiwa, HI 96712
• matsumotoshaveice.com

If you ask anyone where to get the best shave ice on Oʻahu, they’ll probably point you to Matsumoto Shave Ice in Haleʻiwa. Open since 1951, this family-run business is a North Shore legend. The ice is ultra-fine and soft — almost like powder — and the homemade syrups range from classic strawberry to tropical liliko‘i (passionfruit). You can also add fresh strawberry slices for an extra burst of flavor, or add condensed milk, mochi, or azuki beans for a local twist.

Pro Tip: Lines can be long, especially on weekends, but they move fast. Cool off while you wait by exploring the surrounding Haleʻiwa Store Lots.

@sweetadventures808: “Can confirm — Matsumoto has the fluffiest shave ice I’ve ever had. I went back twice in one weekend. #worthit #northshoreeats”

Waiola Shave Ice Oʻahu – Fine Ice, Big Flavor

• 2135 Waiola St, Honolulu, HI 96826 (Original)
• https://www.waiolashaveice.co/

Waiola Shave Ice may look unassuming tucked away in a quiet neighborhood near Waikīkī, but it’s one of the most beloved spots on the island. What sets them apart? Their shave ice is so smooth it’s almost creamy in texture. With over 40 flavors and custom combinations, it’s a favorite for locals looking to beat the heat. One of the popular choices is blue vanilla, a traditional flavor that pairs well with other fruity options. They also offer smaller “keiki” (kids) sizes, which are perfect if you want to try multiple flavors without the sugar coma.

@snacktrackhi: “Waiola’s ice is so soft it melts the second it hits your tongue. Don’t skip the condensed milk drizzle. #bestshaveiceOahu”

Island Vintage Shave Ice – Gourmet Toppings, Condensed Milk, and Organic Syrups

• 2201 Kalākaua Ave, Honolulu, HI 96815 (Royal Hawaiian Center)
• islandvintagecoffee.com

Right in the heart of Waikīkī, Island Vintage Shave Ice is all about elevated flavor. Their syrups are made from organic fruit purées, and toppings include fresh-cut strawberries, pineapple, mochi balls, and creamy haupia (coconut) pudding. It’s a more upscale version of the treat, but worth every bite.

@pineapplepalate: “This was next-level shave ice. Haupia cream and fresh mango? Yes, please. #shaveicegoals”

Shimazu Store – Big Portions, Bold Flavors

• 330 N School St, Honolulu, HI 96817
• shimazustoreliliha.com

Looking for serious size and serious flavor? Shimazu Store is known for its generous portions and unique syrups like crème brûlée, green tea, and red velvet. This hole-in-the-wall in Kalihi serves up some of the most inventive shave ice on the island. Bring your appetite — the “small” is anything but. You’ll also find local-style snacks and treats here, adding to the mom-and-pop charm.

Pro Tip: Bring cash. It’s a no-frills shop, but the flavors are unforgettable.

Aoki’s Shave Ice – A Matsumoto Neighbor with Local Roots

• 66-082 Kamehameha Hwy, Haleʻiwa, HI 96712
• @aokishaveice

Just down the road from Matsumoto is Aoki’s Shave Ice, a family-run favorite that’s been serving the North Shore for decades. After closing briefly, they reopened in a new spot and are back with their signature flavors and friendly service. Try the Haleʻiwa Rainbow or the icy li hing mui and green apple for a sweet-and-tart punch.

Bonus: JoJo’s Shave Ice – Kauaʻi’s Sweetest Cool Down

• 9734 Kaumuali‘i Hwy, Waimea, HI 96796
• jojoshaveice.com

If you find yourself island-hopping, don’t skip JoJo’s Shave Ice on Kauaʻi. With locations in Waimea, Hanalei, and Līhuʻe, this local favorite has been serving up super fluffy shave ice since 1992. The real draw? Generous portions, dozens of tropical flavors, and a scoop of macadamia nut ice cream at the bottom of every order. JoJo’s is known for its commitment to community and 100% of profits from the Waimea shop support local youth programs. That makes a sweet treat even sweeter.

Visiting Kauaʻi? Pair your shave ice stop with a walk through Waimea Canyon or a beach day on the West Side. Explore things to do on Kauaʻi for more inspiration and ideas.

@alohaeatsdaily: “JoJo’s was a trip highlight! That vanilla mac nut ice cream hidden underneath? Game changer. #kauaifoodie”

Shave Ice with a Side of Aloha

Shave ice is more than just a cool treat — it’s a way to experience the aloha spirit. When you visit a shave ice store, you’re not just getting a refreshing dessert; you’re also getting a taste of Hawaiian culture. Many of the best shave ice Oahu shops​ are family-owned and operated, and they take pride in serving up a sense of community. It’s a taste of the islands’ famous hospitality while supporting local businesses.

best shave ice oahu (Shutterstock)

Insider Tips and Recommendations

If you’re looking to take your shave ice game to the next level, here are some insider tips and recommendations:

• Try Unique Flavors: Don’t be afraid to try new and different combinations like li hing powder or azuki beans. You might be surprised by how much you love them!
• Add Some Texture: Enhance your shave ice with toppings like homemade mochi, soft serve, or fresh fruit. These mix-ins can add a delightful texture and flavor.
• Go for the Rainbow: Rainbow shave ice is a classic Hawaiian treat, and for good reason. The colors and flavor combination is a game-changer, and all the more photogenic.
• Add Some Ice Cream: Adding a scoop of vanilla ice cream to your shave ice also takes it to another level.
• Try Bingsu: Korean shave ice is another twist on the favorite. Made with ultra-fine milk-based shavings that are creamier, they’re often layered with ingredients like red bean, fresh fruit, condensed milk, and cheesecake bites for a more decadent, dessert-like experience.

A Bowl of Red Bean Sweet with red ice (Shutterstock)

Why Shave Ice Oahu Is a Must-Try 

Oʻahu’s shave ice isn’t just a dessert — it’s a memory in the making. Whether you’re on the North Shore after a surf session, or cooling down after hiking Diamond Head, there’s a good chance shave ice will make your Hawaiʻi vacation even sweeter. It’s affordable, Instagrammable, and absolutely delicious.

Plan Your Island Sweets Tour

Ready to plan your shave ice adventure? Start in Waikīkī and head out on a day trip to the North Shore. For more local eats and travel ideas, explore hawaii.com. Mahalo for supporting local — and sweet — experiences.

The post The Best Shave Ice Oahu for a Cool, Sweet Treat appeared first on Hawaii.com.

Beachfront jam session (Shutterstock)

Introduction to Hawaiian Music

Hawaiian music is a unique and captivating genre that originated in the islands. Traditional Hawaiian music is characterized by its simple structure and reverent, haunting beat, often evoking a deep sense of connection to the land and its people. Over time, Hawaiian music has evolved, incorporating diverse styles such as rock ’n’ roll, rap, jazz, and Jawaiian — a Hawaiian form of reggae music that has gained popularity worldwide.

The influence of different cultures has resulted in a unique blend of styles that make Hawaiian music truly special. Vocal styles are distinct, and the ʻukulele is a fundamental part of Hawaiian music and culture, adding a light, playful sound.

The Genres of Hawaiian Music

Hawaiian music is far from one-size-fits-all. It’s rich with styles that have evolved over time, blending native traditions with outside influences.

• Traditional Hawaiian Music: Rooted in chants known as mele, they’re often accompanied by ancient percussion like the ipu (gourd drum) or pūʻili (bamboo sticks). This style recounts legends, honors ancestors, and marks important events. You’ll hear this music during hula performances and cultural ceremonies.
• Slack Key Guitar (Kī Hōʻalu): This is a distinctly Hawaiian style of guitar playing where strings are loosened, or “slacked,” to produce open tunings. The result is a mellow, flowing sound that matches the rhythm of island life.
• Falsetto Singing (Leo Kiʻe Kiʻe): Male singers often reach high, haunting notes in this traditional vocal style, which showcases emotion and storytelling. It’s a staple at Hawaiian music festivals and competitions.
• Contemporary Hawaiian Music: A blend of reggae, rock, jazz, and R&B with Hawaiian roots. Artists like Israel Kamakawiwoʻole and Jack Johnson brought Hawaiian music to the global stage. Today’s playlists often feature island reggae — or “Jawaiian”— as well as upbeat pop from local bands.
• Kanikapila: A kanikapila is a style of informal jam session, often held on beaches or in backyards after a potluck. It’s spontaneous, soulful, and full of laughter.

As one Twitter fan shared, “The best music moment of my trip to Maui? A sunset kanikapila on the beach with strangers who felt like family by the end. #HawaiianVibes” — @IslandStrummer

What Is a Kanikapila?

Kanikapila comes from the Hawaiian words kani (sound) and pila (instrument). It’s less a performance and more an experience. Locals gather with instruments — ʻukulele, guitar, maybe even a washtub bass — and play for the joy of it. No stage, no tickets, just music under the stars. You’re likely to hear classic Hawaiian songs, old hapa haole tunes, or even Bob Marley covers. Visitors who stumble across a kanikapila often say it’s the highlight of their trip.

One visitor on Instagram wrote, “Stumbled on a beach jam in Waikīkī. Ended up dancing barefoot with strangers. Unreal! #kanikapila #Hawaiianmusic” — @BeachSoulSessions

If you want to join in, many resorts, cultural centers, and local parks host casual music nights. Some kanikapila events even welcome beginners — just bring your aloha spirit and an instrument if you’ve got one.

Musical Instruments in Traditional Hawaiian Music

Whether you’re listening to a formal concert or a spontaneous jam session, you’ll hear these musical instruments shaping the sound of Hawaiian music.

• ʻUkulele: Light, playful, and iconic, the four-stringed ʻukulele is central to Hawaiian music. Introduced by Portuguese immigrants in the late 19th century, Hawaiians made it their own, naming it ʻukulele — often translated as “jumping flea” for the way fingers dart across the fretboard. Today, you’ll find different sizes like soprano, concert, tenor, and baritone, each offering a slightly different tone.
• Slack Key Guitar (Kī Hōʻalu): Played solo or with vocals, it’s warm and intimate. Musicians detune or “slack” the guitar strings to open tunings, creating unique harmonies. Unlike standard guitar styles, slack key emphasizes fingerpicking, which allows melodies, bass, and rhythm to be played at the same time.
• Steel Guitar: Invented in Hawaiʻi by Joseph Kekuku in the 1880s, this instrument uses a metal slide to create smooth, gliding tones. Its emotional, almost vocal-like quality deeply influenced blues and country music on the mainland United States.
• Ipu and Pahu Drums: Traditional hula is incomplete without percussion. The ipu is made from a hollowed gourd and used to mark time with rhythmic beats. The pahu, carved from coconut or breadfruit tree trunks and covered with sharkskin, produces deeper, more resonant tones. The pahu was traditionally considered sacred and used in ceremonies and storytelling through hula.
• ʻOhe Hano Ihu (Nose Flute): A rare but beautiful wind instrument made of bamboo and played by blowing air through the nose. It was often used in courting rituals and lullabies.
• Jaw Harp (ʻUkēkē): The only stringed instrument that is truly native to Hawaiʻi, the bow-shaped mouth harp was used to communicate secret messages in songs between lovers.
• Modern Instruments: In reggae, Jawaiian, and pop-fusion Hawaiian music, you’ll also hear bass guitars, drum kits, keyboards, and synthesizers. These blend seamlessly with traditional sounds, expanding the reach of Hawaiian music across genres and generations.

“Can’t stop replaying the slack key guitar I heard at sunset in Lahaina. Something about that sound just hits different. #AlohaNights” — @TravelTunez

Honolulu beach music (Shutterstock)

Music Festivals in Hawaiʻi

Music festivals in Hawaiʻi are a fantastic way to experience the islands’ vibrant music scene. One of the most celebrated events is the ‘Ukulele Festival, held every July at the Kapiʻolani Park Bandstand. This festival celebrates the ʻukulele and its significance in Hawaiian music, bringing together artists of all ages to showcase their talents.

Another highlight is the Kona Slack Key Festival, held in September. This festival showcases the unique slack key guitar playing style, a staple of Hawaiian music that reflects the islands’ relaxed climate and culture. These festivals feature a mix of traditional and contemporary Hawaiian music, as well as other genres such as jazz and rock, providing a diverse musical experience.

Music festivals bring people together in the most joyful ways — celebrating local talent and island culture. Whether you’re lounging on a beachside lawn or dancing under the stars, these events offer the perfect way to relax and connect with Hawaiʻi’s rich musical heritage. It’s an experience that stays with you — vivid, vibrant, and undeniably Hawaiian.

Where to Hear Hawaiian Music

From bustling resort stages to quiet roadside cafés, live music in Hawaiʻi is easy to find if you know where to look. Here are some of the best spots:

• Waikīkī, Oʻahu: Almost every night, you’ll find live music at venues like the Royal Hawaiian Hotel’s Mai Tai Bar or Duke’s Waikīkī. Check out free beachfront hula shows at Kūhiō Beach Hula Mound.
• Polynesian Cultural Center: Located in Lā‘ie, Oʻahu, PCC offers immersive cultural experiences complete with traditional music and dance performances. The Aliʻi Lūʻau and Hā: Breath of Life show feature exceptional performers and vocalists.
• Maui Arts & Cultural Center: A top venue for both local legends and touring artists, from Hawaiian slack key players to jazz ensembles.
• Big Island Luaus: Many luaus in Kailua-Kona pair music, hula, and storytelling for a full cultural evening. For an intimate vibe, head to the Blue Dragon Tavern in Kawaihae.
• Kauaʻi’s Smith Family Garden Luau: This long-running luau includes performances of traditional Hawaiian chants, hula, and contemporary music.
• Free Community Events: Watch for kanikapila sessions, First Friday art nights, farmers markets, and even block parties. You never know when or where a group of musicians might gather.

For upcoming live shows, local event calendars and hotel concierge desks are great resources. Also, visit Hawaii Public Radio for weekly music features and artist interviews.

Open-air theater at the Polynesian Cultural Center (Shutterstock)

Plan Your Musical Journey

No matter which island you visit, Hawaiian music will be part of your journey:

• Attend a Festival: The Merrie Monarch Festival in Hilo (celebrated each spring) is the Olympics of hula. It’s a great way to hear traditional Hawaiian music in its purest form.
• Take a Lesson: Many resorts and cultural centers offer ʻukulele classes. Even a 30-minute intro session will have you strumming something sweet.
• Support Local Artists: Buy CDs, stream music on Hawaiian platforms like Nā Hōkū Hanohano Awards, and follow local performers on social media to catch pop-up shows.

Helpful Tips

• Respect the culture: Hawaiian music often shares family stories and cultural history. Treat performances with aloha — listen, learn, and don’t interrupt.
• Dress for the occasion: If you’re heading to a luau or concert, casual aloha wear is fine, but skip the swimsuit.
• Ask locals: The best music spots aren’t always advertised. Chat with your Uber driver, bartender, or barista — they’ll know where the good jams are.

Keep the Rhythm Going

Whether you’re road-tripping the Big Island, lounging in Waikīkī, or hiking in Hāna, let the soundtrack of Hawaiian music set the tone for your trip. It brings people together. It tells the story of the land. And if you’re lucky, you’ll find yourself dancing at a beachside kanikapila under the stars.

The post A Guide to Hawaiian Music: Genres, Instruments, and Where to Find Live Shows appeared first on Hawaii.com.

Unlike other states, like California, where residents are called Californians, or Texans from Texas, you are not considered Hawaiian just because you live in Hawai‘i. Native Hawaiians are a race of people who are descendants of the indigenous people who lived there when Captain Cook landed in 1778 on the Big Island. Non-Hawaiians who live in the Islands — even if they were born here — are referred to as “Hawai‘i residents.” Over the generations, immigrant groups of sugar plantation workers came to Hawai‘i from far-off places like China, Japan, Portugal, and the Philippines. They became ‘ohana — family. And families share food.

Local food is a mix of traditional Hawaiian cuisine and the many cultures that make up Hawai‘i today. It’s so deeply embedded in daily life that many people think “local food” is Hawaiian food. In fact, it can be even more popular among residents and visitors than traditional Hawaiian fare. So if you want a real taste of the islands, these are the dishes to seek out.

10 Local Hawaiian Foods to Try

You can find these dishes all over the islands. If we highlight a specific restaurant, it’s because they’re known for serving an exceptional version. Want to try the best one for yourself? Ask your hotel — or better yet, ask a local. Chances are, they’ll know the best spot in town.

Hawai’i is the state that eats the most SPAM. (Photo Credit: Hawaiianscribe)

1. Spam Musubi: An Iconic Hawaiian Food

Hawaiians eat around 7 million cans of SPAM a year, making Hawai‘i the state with the highest SPAM consumption in the U.S. During World War II, SPAM was shipped to the islands to feed the military — and quickly became popular with the locals.

It’s relatively inexpensive, versatile, nonperishable, and has become an essential part of Hawaiian food culture. Locals stock up on SPAM and watch for sales. They use it in everything from the ubiquitous spam musubi to fried rice, breakfast burritos, omelets, instant noodles, pizza, breakfast sandwiches, and more.

Spam musubi is one of Hawai‘i’s favorite comfort foods. It’s a slice of SPAM nestled between two layers of white rice, wrapped in a sheet of nori (Japanese seaweed), sometimes topped scrambled eggs. You’ll find it everywhere, from grocery stores to 7-Elevens and gas stations.

Cone sushi is a beloved Japanese food. (Photo Credit: Hawaiianscribe)

2. Cone Sushi

This is a nickname for what the Japanese call Inari sushi. It’s a favorite in Hawai’i and sought after at potlucks or local gatherings. Sushi rice is stuffed into seasoned deep-fried tofu pockets or “cones.”

Cone sushi is a little harder to find than Spam musubi. They’re sold in grocery stores near the ready-made sandwiches, but those aren’t the ones you want to buy. Once cone sushi is refrigerated, it loses its flavor and the rice hardens.

The best cone sushi can be found at Japanese lunch shops called “okazuya” or ordered as takeout from a Japanese restaurant. In Hilo on the Big Island, Hilo Lunch Shop has the best cone sushi. Hands down.

Loco moco first became popular in Hilo. (Photo Credit: Hawaiianscribe)

3. Loco Moco

The loco moco story dates back to the 1940s, when a group of teenage surfers in Hilo wanted something cheap, filling, and loaded with carbs. They went into a local diner and ordered a hamburger on rice, covered with gravy.

Today, a classic loco moco includes two scoops of rice topped with a hamburger patty, a fried egg, and smothered in brown gravy. It’s unclear when the egg was added or how it got its name, but we’re not mad about it.

Cafe 100 in Hilo claims to be the home of the loco moco and has over 30 variations on its menu.

Lumpia came from our Filipino cousins. (Photo Credit: Hawaiianscribe)

4. Lumpia

Lumpia is a type of spring roll filled with a savory mixture of pork, cabbage, and other veggies. They’re a deliciously crispy appetizer from the Philippines.

Some of the best come from roadside vendors. I had one the other day filled with mashed, sweet ripe bananas. Superb.

Chili and rice (Shutterstock)

5. Chili and Rice 

A classic bowl of chili — made with ground beef, beans, and spices — served over a mound of white rice is a beloved favorite in Hawai‘i. Many locals take it up a notch by adding spoonfuls of mayonnaise on the side. Sometimes, in addition to hamburger meat, the cook will also toss in slices of fried Portuguese sausage for extra flavor. Green onions and shredded cheese are classic toppings.

Zippy’s Restaurants sells a popular plate of chili and rice, which is also available in the grocery store frozen aisle.

Malasadas (Photo Credit: Leonard’s Bakery)

6. Malasadas

A malasada is a Portuguese donut without a hole, made from lemon zest–flavored yeast dough, coated in granulated sugar and cinnamon, and fried to golden perfection. Plantation workers from the islands of Madeira and the Azores brought malasadas to Hawai‘i.

Today, you’ll find all kinds of flavors — some filled with cream or pudding, others made from taro or sweet potato dough. Each version is a unique take on the beloved treat.

Leonard’s Bakery in Honolulu has great malasadas.

Manapua is made daily at Chun Wah Kam Noodle Factory (Photo Credit: Chun Wah Kam Noodle Factory)

7. Manapua

Manapua is the local term for char siu bao — a big, fluffy bun filled with char siu, Cantonese-style barbecued pork that’s been steamed or baked with a signature red glaze. When Hawaiians first tasted the Chinese delicacy, they called it “mea ʻono puaʻa,” meaning “delicious pork cake.” Over time, the phrase evolved into the beloved local term: Manapua.

In the early 20th century — long before lunch plates and food trucks — neighborhoods had a “Manapua Man” who would walk the streets shouting “Manapua!” while carrying a pole across his back with buckets of freshly baked buns dangling from each side.

Chun Wah Kam Noodle Factory is the #1 place to get Manapua.

Kalua pork and cabbage is an island favorite. (Photo Credit: Hawaiianscribe)

8. Kalua Pork and Cabbage

Kalua pork is a traditional Hawaiian dish that’s essential to the local food culture. It’s slow-cooked in an underground oven called an imu. Somewhere along the line, someone tossed a head of cabbage into the pot and boiled it with the pork until the cabbage was falling apart — soft, tender, and full of smoky, meaty flavor.

Season it with a little ground rock salt — known locally as Hawaiian salt — serve it with a scoop of white rice, and you’ve got dinner. Today, you can even buy kalua pork by the pound at most grocery stores.

Li hing mui is salty and sour. (Photo Credit: Hawaiianscribe)

9. Li Hing Mui

Chinese immigrants from Guangdong Province brought li hing mui to the islands. Meaning “traveling plum,” these dried, preserved fruits were ideal for long journeys — like the trek across the Pacific Ocean that brought many settlers to Hawai‘i.

Today, li hing mui is a popular snack known for its lip-puckering, distinctive flavor — a blend of sweet, salty, and tangy. You’ll find it at most grocery stores and drugstores across the islands. My mouth is watering just thinking about it.

Saimin noodles are different than ramen noodles. (Photo Credit: Hawaiianscribe)

10. Saimin

Ask any local, and most will pick saimin over ramen as their favorite noodle dish. The story goes that when Japanese immigrants came to Hawai‘i to work on the plantations, they tried to recreate the ramen they missed from home. They came up with noodles made from eggs and wheat flour, served in a hot dashi broth. Traditional Japanese ramen doesn’t use eggs, and the broth is typically made from chicken or fish, mushrooms, and dried seaweed. As a result, saimin noodles are thicker and chewier than ramen.

Saimin is often garnished with sliced hard-boiled eggs, bok choy, sesame oil, soy sauce, dried seaweed, Portuguese sausage, dried onions, fishcake, SPAM, and green onions. While ramen can be found all over the world, saimin noodles are mostly unique to Hawai‘i.

Hamura Saimin Stand in Līhu‘e, Kaua‘i has been serving its beloved saimin since 1952. It’s nothing fancy — just seriously good saimin. Look for the little blue house. Inside, it feels like a retro diner with communal counter seating. Order saimin, and if you want the perfect side dish, try the fried won tons. Just don’t leave without getting the lilikoi chiffon pie — a light passion fruit–flavored dessert topped with meringue. It’s outrageously delicious.

Now that you know what locals love to eat, you’ve got the perfect foodie bucket list to check off before leaving the islands.

Read On:

• The Best Farm Tours in Hawai‘i
• The Ultimate Farmer’s Market Guide
• 10 Traditional Foods You Must Try

The post 10 Local Hawaiian Foods to Try Before You Leave appeared first on Hawaii.com.

Volcanoes in Hawaii aren’t just geographical features; they’re the creators, the legends, and the living pulse of these islands. Whether you’re a geology buff, an adventure traveler, or simply curious about Earth’s raw power, visiting Hawaii’s volcanoes is an experience like no other. But understanding them is what connects you to the land.

Mauna Loa Volcano in Hawaii (Shutterstock)

Volcanoes in Hawaii: How Many Are There?

One of the most common questions travelers ask is: how many volcanoes are in Hawaii? The answer depends on how you define them. The Hawaiian island chain was formed through volcanic activity, with magma surfacing from beneath the ocean to create each island. Each island was formed by a hotspot in the Earth’s mantle, with older islands eroding as new ones formed. The Big Island is currently the youngest and most volcanically active.

• There are six major volcanoes on the Big Island: Kīlauea, Mauna Loa, Mauna Kea, Hualālai, Kohala, and Lo‘ihi (submerged offshore).
• Across all the Hawaiian Islands, there are 15+ major volcanic structures, most dormant or extinct.

Hawaii Volcanoes National Park is the Place to See Them

If you’re going to see volcanoes in Hawaii, Hawai‘i Volcanoes National Park on the Big Island is the crown jewel. A UNESCO World Heritage Site, it’s one of the most unique national parks in the U.S.

Night hike to Halemaʻumaʻu Crater = otherworldly. The glow, the stars, the silence. Nothing compares. #HawaiiVolcanoes” — @lavajunkie

Hawaiʻi Volcanoes National Park is home to the prominent volcanoes Kīlauea and Mauna Loa, which have played a crucial role in shaping the Hawaiian islands. Kīlauea is particularly significant due to its frequent activity and its cultural connection to the Hawaiian goddess Pele.

Top Attractions in the Park:

• Kīlauea Caldera & Halemaʻumaʻu Crater – where lava dramatically surfaced as recently as 2023
• Chain of Craters Road – a scenic drive through old lava flows down to the coast
• Thurston Lava Tube – a walkable cave formed by flowing lava
• Mauna Loa Trail – a challenging trek up the world’s largest volcano by volume

lava tube on the Big Island (Shutterstock)

Active Volcanoes and Lava Flows: What You Need to Know

Yes, there are still active volcanoes in Hawaii and you can witness their awe-inspiring power up close. Whether it’s seeing the glow on the horizon or walking across a hardened lava field, visiting these fiery giants is an unforgettable experience. But safety comes first. Always check the USGS Volcano Updates website before planning a trip.

• Kīlauea: One of the world’s most active volcanoes. It erupted fairly continuously from 1983 to 2018, with recent activity again in 2023. You can see it at Hawai‘i Volcanoes National Park via the Kīlauea Overlook, Crater Rim Trail, and Halemaʻumaʻu Crater. If the lava lake is active, you might catch a fiery glow after sunset. Guided ranger walks are also available.
• Mauna Loa: The largest volcano on Earth. After 38 years of dormancy, it erupted again in late 2022. Some of the best distant views are from Saddle Road. The Mauna Loa Observatory Road offers a closer look when conditions permit. For hiking enthusiasts, the Mauna Loa Trail offers a high-altitude adventure through raw volcanic terrain.
• Hualālai: The third most active volcano in Hawaii. Its most recent eruption was in 1801, and it has displayed significant volcanic activity over the past millennia. While this volcano hasn’t erupted in over 200 years, you can explore its ancient lava flows in the Kona area. Trails in Kaloko-Honokōhau National Historical Park give you a sense of the land Hualālai helped shape. Eco-tours also provide insight into its geology and historical eruptions.

Geological Survey and Volcanic Activity

The United States Geological Survey (USGS) and Hawaiian Volcano Observatory (HVO) play a crucial role in monitoring volcanic activity in Hawaii. Utilizing a network of seismic stations, cameras, and gas sensors, the HVO tracks volcanic activity and provides essential information to the public and emergency management officials.

The HVO keeps a close watch on the six active volcanoes on the Big Island and Maui, including Kīlauea, Mauna Loa, Mauna Kea, Hualālai, Haleakalā, and Lō‘ihi. These volcanoes are classified as shield volcanoes, characterized by their gently sloping shape and the presence of extensive lava flows. Additionally, the HVO monitors the East Rift Zone, a 125-kilometer-long zone of volcanic activity that runs along the eastern side of Kīlauea.

Volcanoes National Park (Shutterstock)

Hawaii Volcano Tours: Get Up Close Safely

The best way to explore these natural wonders? A guided Hawaii volcano tour. Whether by air, foot, or 4×4, tours provide expert insight and safe access.

Tour types:

• Helicopter Tours: Soar over lava fields, craters, and hidden waterfalls
• Hiking Tours: Explore hardened lava flows, steam vents, and volcanic craters
• Cultural Tours: Learn about Native Hawaiian stories and spiritual connections to the land

Recommended Operators:

• Blue Hawaiian Helicopters
• Hawaii Forest & Trail

“Took a chopper over Kīlauea and saw actual red lava. I cried. That’s it. #volcanoesinhawaii” — @skyabovehawaii

Beyond the Big Island

While most volcano tourism focuses on the Big Island, each island tells a volcanic story:

• Maui: Home to Haleakalā, a massive shield volcano with an epic sunrise view at its 10,000-foot summit. Haleakalā rises significantly above sea level, emphasizing its geological prominence.
• Oahu: Hike up Diamond Head, an extinct volcanic cone with panoramic Honolulu views
• Kauai: The oldest island, home to Mount Wai‘ale‘ale, one of the rainiest places on Earth and shaped by ancient volcanic erosion

Volcano Myths and Hawaiian Culture

Volcanoes are deeply rooted in Hawaiian tradition. According to legend, the goddess Pele dwells in Kīlauea. She is the goddess of fire, lightning, and volcanoes — a powerful force of destruction and creation.

Visitors are encouraged to respect local beliefs. For instance, removing lava rocks is considered both disrespectful and bad luck (and yes, people really do mail them back after experiencing misfortune!).

“Left a lava rock in my suitcase… flight got canceled twice. Mailed it back to Pele with an apology. Not risking it again.” — @islekarma

Major Eruptions in Hawaiian History

Hawaii has a long history of volcanic eruptions, with some of the most significant events occurring in recent centuries. One of the most notable eruptions was the 1983-2018 eruption of Kīlauea, which holds the record as the longest-erupting volcano in recorded history. During this period, lava flows destroyed several communities and created new land, dramatically altering the landscape.

Another significant eruption occurred in 2018, when Kīlauea’s East Rift Zone erupted, producing large amounts of lava and gas. This caused widespread damage, destroying hundreds of homes and businesses.

Mauna Loa, the largest volcano on Earth, has also had several significant eruptions in recent decades. In 1984, a 22-day eruption produced lava flows that reached within 7.2 kilometers of Hilo. More recently, in 2022, a two-week eruption produced lava flows that came within 1.7 miles of the Daniel K. Inouye Highway. These eruptions serve as powerful reminders of the dynamic nature of Hawaii’s volcanic landscape.

Volcanic Landscapes and Features

One of the most iconic volcanic landscapes in Hawaii is the Kīlauea caldera, a large depression in the summit of Kīlauea formed by a series of explosive eruptions. The caldera is home to a lava lake, which has been erupting intermittently since 2008, offering a mesmerizing display of nature’s raw power.

Mauna Loa, the largest volcano on Earth, also features a number of unique formations, including the Mokuaweoweo caldera, a large depression on the summit. The caldera is surrounded by a series of volcanic cones and lava flows that have erupted over millions of years, creating a landscape that is both rugged and beautiful.

Hawai‘i Volcanoes National Park offers a range of hiking trails, scenic drives, and educational programs that allow visitors to explore the unique volcanic landscapes and features of the islands. Whether you’re trekking through a lava tube or gazing into a glowing crater, the park provides an unforgettable experience of Hawaii’s volcanic wonders.

Tips for Visiting Volcanoes in Hawaii

• Dress in layers: Even tropical volcanoes can get chilly at elevation.
• Bring water and snacks: Services are limited, especially in national parks.
• Respect closures and signage: Lava zones and vents can shift quickly.
• Use a headlamp: Sunrise and sunset hikes are popular, but trails can be dark.
• Leave no trace: Preserve the landscape for future generations.

Volcano Photography Tips

To capture the drama of volcanoes in Hawaii, try these photo strategies:

• Visit at golden hour: Lava glows best at dawn or dusk.
• Use a tripod and use long exposure: To catch nighttime glow or stars above lava.
• Bring a zoom lens: Stay safe while getting dramatic close-ups.
• Include scale: A person or tree in the frame helps show the vastness.

Where to Stay for Volcano Adventures

Big Island:

• Hilo: Closest city to Hawaii Volcanoes National Park
• Volcano Village: Quaint rainforest town near the park entrance

Maui:

• Kula or Makawao: Upcountry towns near Haleakalā
• Kihei or Lahaina: A great base for exploring Haleakalā and the beaches

The Living Land Beneath Your Feet

To stand near active volcanoes in Hawaii is to witness Earth’s power in real time. These aren’t just landmarks — they’re sacred sites, geological wonders, and the foundation of every palm tree and black sand beach.

Whether you’re flying over a glowing crater or feeling the warmth of the earth under your boots, the volcanoes of Hawaii offer more than just Instagram moments — they give you a rare connection to the living planet. So go slow, tread lightly, and let the islands share their stories with you.

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